Virginia House Of Comedy, #123 - 5476 Virginia Beach Boulevard, Virginia Beach, VA - Restaurant inspection findings and violations



Business Info

Restaurant: Virginia House Of Comedy
Address: #123 - 5476 Virginia Beach Boulevard, Virginia Beach, Virginia
Phone: (757) 518-2929
Total inspections: 19
Last inspection: Jul 27, 2009

Restaurant representatives - add corrected or new information about Virginia House Of Comedy, #123 - 5476 Virginia Beach Boulevard, Virginia Beach, VA »


Violation code

Inspection Date

Inspection Type

Critical violations

Non-Critical violations

Details / Comments

  • 0480 - Corrected During Inspection Unlabeled food containers. (sugar)
  • 2000 - Corrected During Inspection Repeat Clean single service container were observed stored with the food-contact surface facing upward.
  • 2000 - Corrected During Inspection Repeat Single service cups were observed stored unprotected on the floor.
  • 2350 ii - Knobs on the three compartment sink in the bar area is in poor repair.
  • 2890 - Corrected During Inspection Light bulb in dry storage area not shielded, coated, or otherwise shatter-resistant.
  • 3030 - No disposable towels were provided at the hand washing lavatory in the kitchen.
  • 3080 - Repeat Less than 10 foot candles of light was noted in the bar area.
  • 3330 - Corrected During Inspection Critical Working containers of degreaser are not properly labeled.
July 27, 2009Routine16Details / Comments
  • 2000 - Corrected During Inspection Repeat Clean single service containers were observed stored with the food-contact surface facing upward.
  • 2350 ii - Plumbing connection under the three compartment sink is leaking.
  • 2930 - Repeat Outer opening of the food establishment is not protected against entry of insects and rodents. (space around the back door)
  • 3045 - Corrected During Inspection A sign or poster that notifies food employees to wash their hands is not provided at all lavatories used by food employees
  • 3080 - Repeat Less than 50 foot candles of light was noted in the hood system. (lights not working)
  • 3170 - Repeat Floor and base board is not maintained in good repair in the kitchen.
December 01, 2008Routine06Details / Comments
  • 1320 - Repeat There was no temperature measuring device located in the Frigidaire freezer.
  • 1730 - The food temperature measuring device was found out of calibration in the range of use.
  • 2000 - Corrected During Inspection Repeat Single service items observed unprotected from contamination.
  • 2930 - Repeat The back door is not tight fitting opening of the food establishment is not protected against entry of insects and rodents.
  • 3170 - Repeat The floor tile in the prep area is not maintained in good repair
  • 3330 - Corrected During Inspection Critical A working container spray bottle are not properly labeled.
May 06, 2008Routine15Details / Comments
  • 0550 - Repeat Ice scoop improperly stored between use.
  • 1320 - There were no temperature measuring devices located in the freezers.
  • 2260 - Critical Backflow or backsiphonage prevention device not available on threaded faucet as required by law.
  • 2930 - Repeat Outer opening of the food establishment is not protected against entry of insects and rodents. Back door not tight fitting.
  • 3030 - No disposable towels were provided at the hand washing lavatory in the kitchen.
  • 3080 - Less than 20 foot candles of light was noted in the bar utensil washing area.
  • 3080 - Less than 50 foot candles of light was noted in the cooking area under hood.
  • 3080 - Less than 10 foot candles of light was noted in the utility closet.
  • 3170 - Repeat Ceiling and floor tiles not maintained in good repair
  • 3270 - Critical Methods are not being used to control pests. Roaches evident in kitchen.
October 03, 2007Routine26Details / Comments
  • 0550 - In-use utensils improperly stored between use.
  • 0610 - Repeat Beverage (beer) stored on the floor or food stored less than 6" above the floor.
  • 2000 - Repeat Single service items observed unprotected from contamination.
  • 3170 - Repeat The ceiling panel is missing in the kitchen.
  • 3220 - Mops not hung up to air dry.
June 06, 2007Routine05Details / Comments
  • 0570 - Wiping cloths improperly stored between use.
  • 0610 - Beverages stored on the floor or food stored less than 6" above the floor.
  • 2000 - Single service items observed unprotected from contamination.
  • 2930 - Outer opening of the food establishment is not protected against entry of insects and rodents.
  • 3170 - Repeat The ceiling panels are missing in the kitchen and the women's toilet room.
  • 3290 - The wet mop is stored near clean equipment.
October 27, 2006Routine06Details / Comments
  • 0830 - Corrected During Inspection Critical The prepared ready-to-eat macaroni and cheese in the freezer is not properly dated for disposition.
  • 1320 - There was no temperature measuring device located in the freezer.
  • 1570 - Unused or non-functioning equipment not removed from the premises.
  • 2000 - Corrected During Inspection Clean pot stored on floor, not inverted and under handsink.
  • 2020 - Unwrapped knives, forks, or spoons were not stored with the handles up.
  • 3030 - Corrected During Inspection No disposable towels were provided at the hand washing lavatory in the kitchen and bar.
July 11, 2006Routine15Details / Comments
  • 2720 - Dumpster or outside refuse container was open or uncovered.
  • 2740 - Old furniture observed adjacent to the refuse container outside the facility.
  • 3170 - Ceiling tile missing in kitchen.
  • 3220 - Corrected During Inspection Mops not hung up to air dry.
  • 3340 - Corrected During Inspection Critical Containers of dish detergent not properly stored to prevent the contamination of food, equipment, utensils, linens or single service items.
March 20, 2006Routine14Details / Comments
No violation noted during this evaluation. December 08, 2005Follow-up00Details / Comments
  • 0550 - Corrected During Inspection Dispensing utensils improperly stored between uses. Ice scoop not stored on clean surface.
  • 0610 - Food stored on the floor or food stored less than 6" above the floor.
  • 1530 - Repeat There is no properly working test kit provided in the facility for monitoring the concentration of the chemical sanitizing solutions.
  • 1960 - Food pans were found stacked while wet after cleaning and chemical sanitization.
  • 2000 - Repeat Single service items observed unprotected from contamination. Cups not kept in sleeves/dispenser.
  • 2000 - Single service items were found stored on floor.
  • 2020 - Utensils were not stored with the handles up.
  • 2350 ii - Critical Repeat Handsink faucet in poor repair. It leaks constantly so operator has it turned off. Advised need to have repaired as handsink must be kept turned on at all times.
  • 2890 - Corrected During Inspection Light bulb over cookline not shielded, coated, or otherwise shatter-resistent.
  • 3300 - Facility is storing unnecessary items to the operation or maintenance of the establishment. Couch, headboard, and footboard near dumpster which is used by restaurant. Operator said they were not put there by restaurant but they will contact for trash pick-up.
December 05, 2005Routine18Details / Comments
  • 1060 - Repeat The nonfood contact surface of the cloth towel under cups is not corrosion resistant, nonabsorbent, and/or smooth.
  • 1530 - Repeat There is no properly working test kit provided in the facility for monitoring the concentration of the chemical sanitizing solutions.
  • 1770 A - Corrected During Inspection Critical The following equipment food-contact surfaces were observed soiled to sight and touch: small amount of mold in ice machine.
  • 2000 - Repeat Single service items observed unprotected from contamination. (cups)
  • 2720 - Corrected During Inspection Dumpster or outside refuse container was open or uncovered. Shared by shopping center.
July 27, 2005Routine14Details / Comments
  • 0830 - Critical The prepared ready-to-eat (RTE) green beans in the refrigeration unit is not properly dated for disposition.
  • 1060 - The nonfood contact surface of the foil and cloth towel lining shelves is not corrosion resistant, nonabsorbent, and/or smooth.
  • 1530 - There is no properly working test kit provided in the facility for monitoring the concentration of the chemical sanitizing solutions.
  • 2000 - Single service items observed unprotected from contamination. (drink cups)
  • 2000 - Clean food pans were observed stored with the food-contact surface facing upward.
  • 2350 ii - Hot water faucet at kitchen hand sink in poor repair.
  • 3045 - A sign or poster that notifies food employees to wash their hands is not provided at all lavatories used by food employees, bar and toilet rooms.
  • 3220 - Mops not hung up to air dry.
January 11, 2005Routine16Details / Comments
  • 0830 - Critical The prepared ready-to-eat (RTE) green beans in the refrigeration unit is not properly dated for disposition.
  • 1060 - The nonfood contact surface of the foil and cloth towel lining shelves is not corrosion resistant, nonabsorbent, and/or smooth.
  • 1530 - There is no properly working test kit provided in the facility for monitoring the concentration of the chemical sanitizing solutions.
  • 2000 - Single service items observed unprotected from contamination. (drink cups)
  • 2000 - Clean food pans were observed stored with the food-contact surface facing upward.
  • 2350 ii - Hot water faucet at kitchen hand sink in poor repair.
  • 3045 - A sign or poster that notifies food employees to wash their hands is not provided at all lavatories used by food employees, bar and toilet rooms.
  • 3220 - Mops not hung up to air dry.
January 11, 2005Routine16Details / Comments
  • 2240 - Critical There are not an adequate number of toilets required by law. one toilet clogged
  • 1790 - The cavity of the microwave oven is observed soiled.
  • 3300 - Facility is storing unnecessary items to the operation or maintenance of the establishment.
  • 1770 C - Observed accumulations of dust, dirt, food residue or other debris on the following nonfood-food contact surfaces: exhaust hood
  • 1570 - 1 LIGHT in the hood was observed in a state of disrepair and damaged, light cover full of water
  • 2620 - The metal refuse containers are beginning to rust.
August 06, 2004Routine15Details / Comments
  • 2240 - Critical There are not an adequate number of toilets required by law. one toilet clogged
  • 1790 - The cavity of the microwave oven is observed soiled.
  • 3300 - Facility is storing unnecessary items to the operation or maintenance of the establishment.
  • 1770 C - Observed accumulations of dust, dirt, food residue or other debris on the following nonfood-food contact surfaces: exhaust hood
  • 1570 - 1 LIGHT in the hood was observed in a state of disrepair and damaged, light cover full of water
  • 2620 - The metal refuse containers are beginning to rust.
August 06, 2004Routine15Details / Comments
  • 3180 - Repeat FLOOR AND WALLS IN THE KITCHEN AND THE BAR AREA inoted in need of cleaning.
  • 3030 - No disposable towels were provided a the hand washing lavatory in the bar and the kitchen area.
  • 1770 - Encrusted grease deposits and/or other soil deposits were observed on the food contact surfaces of the following cooking equipment: @EQUIPMENT@.
  • 1800 - The nonfood contact surface of the grill filtersw had accumulations of grime and debris.
  • 3170 - Repeat Walls in the kitchen is not maintained in good repair, holetiles missing in the kitchen..
December 18, 2003Routine05Details / Comments
  • 3180 - Repeat FLOOR AND WALLS IN THE KITCHEN AND THE BAR AREA inoted in need of cleaning.
  • 3030 - No disposable towels were provided a the hand washing lavatory in the bar and the kitchen area.
  • 1770 - Encrusted grease deposits and/or other soil deposits were observed on the food contact surfaces of the following cooking equipment: @EQUIPMENT@.
  • 1800 - The nonfood contact surface of the grill filtersw had accumulations of grime and debris.
  • 3170 - Repeat Walls in the kitchen is not maintained in good repair, holetiles missing in the kitchen..
December 18, 2003Routine05Details / Comments
  • 3300 - Facility is storing unnecessary items to the operation or maintenance of the establishment, non used buffet equiptment.
  • 2890 - Light bulb instorage closet not shielded, coated, or otherwise shatter-resistent.
  • 3180 - The floor in the walk in refrigerator has mold under the shelving, walls are dirty in the kitchen, floor under the equipt dirt, heavy grease.
  • 3170 - Floor tiles not maintained in good repair,.
  • 1530 - There is no test kit located in the facility for monitoring the concentration of the chemical sanitizing solutions.
  • 1770 - Critical The nonfood-contact surfaces of the following equipment were observed soiled with an accumulation of dust, dirt, food residue, and/or other debris: Single service storage containers., cooling unit cover for walk in cooler,Reach in freezer dirty in the bottom,Grill hood old grease, soda tubing leaking.
  • 1770 - Critical Observed accumulations of grime and debris on the following food contact surfaces: In side of the stainless steel pans, and mold inside of there ice machine
  • 1570 - Can opener was observed in a condition that prevents necessary maintenance and easy cleaning.
July 14, 2003Routine16Details / Comments
  • 3300 - Facility is storing unnecessary items to the operation or maintenance of the establishment, non used buffet equiptment.
  • 2890 - Light bulb instorage closet not shielded, coated, or otherwise shatter-resistent.
  • 3180 - The floor in the walk in refrigerator has mold under the shelving, walls are dirty in the kitchen, floor under the equipt dirt, heavy grease.
  • 3170 - Floor tiles not maintained in good repair,.
  • 1530 - There is no test kit located in the facility for monitoring the concentration of the chemical sanitizing solutions.
  • 1770 - Critical The nonfood-contact surfaces of the following equipment were observed soiled with an accumulation of dust, dirt, food residue, and/or other debris: Single service storage containers., cooling unit cover for walk in cooler,Reach in freezer dirty in the bottom,Grill hood old grease, soda tubing leaking.
  • 1770 - Critical Observed accumulations of grime and debris on the following food contact surfaces: In side of the stainless steel pans, and mold inside of there ice machine
  • 1570 - Can opener was observed in a condition that prevents necessary maintenance and easy cleaning.
July 14, 2003Routine16Details / Comments

July 27, 2009 (Routine)


Violations: Comments:
All violations discussed with manager.

December 01, 2008 (Routine)


Violations: Comments:
Violations discussed with manager.

May 06, 2008 (Routine)


Violations: Comments:
Foods are purchased the day of the events. Potentially hazardous foods are not held in storage and are not cooled and reheated.

October 03, 2007 (Routine)


Violations: Comments:
Violations discussed for correction.

June 06, 2007 (Routine)


Violations: Comments:
Violations discussed for correction. The kitchen is maintained in a clean and sanitary manner.

October 27, 2006 (Routine)


Violations: Comments:
All violations discussed with the manager for correction. Health Dept. permit renewed.

July 11, 2006 (Routine)


Violations: Comments:
Critical violation corrected.

March 20, 2006 (Routine)


Violations: Comments:
Restaurant not open for business at time of inspection. Both refrigerators are not functioning. Repairman is working on one and said it will soon be operable.

December 08, 2005 (Follow-up)

Comments:
Follow-up to check kitchen handsink. Hot and cold water available in kitchen handsink.

December 05, 2005 (Routine)


Violations: Comments:
Critical violation requires immediate correction. Please call me when sink is repaired. Operator said sink will be repaired by Monday.

July 27, 2005 (Routine)


Violations: Comments:
Be sure hand towels are stocked before opening and food prep. Critical violation corrected.

January 11, 2005 (Routine)


Violations: Comments:
Advised critical violation must be corrected immediately.

January 11, 2005 (Routine)


Violations: Comments:
Advised critical violation must be corrected immediately.

August 06, 2004 (Routine)


Violations: Comments:
Violations discussed for correction

August 06, 2004 (Routine)


Violations: Comments:
Violations discussed for correction

December 18, 2003 (Routine)


Violations:

December 18, 2003 (Routine)


Violations:

July 14, 2003 (Routine)


Violations: Comments:
The facility is not open or serving at this time. Violations were discussed for correction. Excess non used equiptment needs to be removed, from the preparation area.

July 14, 2003 (Routine)


Violations: Comments:
The facility is not open or serving at this time. Violations were discussed for correction. Excess non used equiptment needs to be removed, from the preparation area.

Do you have any questions you'd like to ask about Virginia House Of Comedy? Post them here so others can see them and respond.

×
money

You can win $500 if you submit a qualified review to our sweepstakes!

Virginia House Of Comedy respresentatives - respond and add information

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review


Would you recommend Virginia House Of Comedy to others? (optional)
  
Add photo of Virginia House Of Comedy (optional)
Add more info about the restaurant »

About You

Your nickname:

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
Leave your signature»

Sweepstakes

Special limited-time promotion! Submit your review for a chance to win $500 in our sweepstakes!



Your email address (you will not be contacted unless you win, we do not sell your email address or send any spam):

Recently added reviews

Name City Users' Rating
Sonic Drive-InVirginia Beach, VA
****
Virginia Beach Healthcare & RehabilitationVirginia Beach, VA
*
Back Bay Gourmet/Super SuppersVirginia Beach, VA
*****
Captain George's Seafood RestaurantVirginia Beach, VA
****
Rally'sVirginia Beach, VA
*****
Skate A Way IncMidlothian, VA
The Fillin' StationRoanoke, VA
****
TGI Friday'sRichmond, VA
Joe's Place IILouisa, VA
*•
Popeyes Chicken and BiscuitsMechanicsville, VA
*

Restaurants in neighborhood

Name

Gateway Christian School
Subs & More
Kids Konnection Learning Center
Salvation Army Adult Rehabilitation Center
St. Gregory Snack Bar
St. Gregory The Great School
Acapulco's Latin Steak House
Quiznos

Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
Search for:  near: