No violation noted during this evaluation. | 10/06/2015 | Routine |
No violation noted during this evaluation. | 04/30/2015 | Routine |
No violation noted during this evaluation. | 12/09/2014 | Routine |
- Critical: Cooling - Cooked potentially hazardous food shall be cooled in accordance with the Food Code. (corrected on site)
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04/10/2014 | Routine |
No violation noted during this evaluation. | 12/02/2013 | Routine |
No violation noted during this evaluation. | 04/23/2013 | Routine |
No violation noted during this evaluation. | 10/30/2012 | Routine |
No violation noted during this evaluation. | 04/26/2012 | Routine |
No violation noted during this evaluation. | 12/09/2011 | VCR |
- Critical: Hot Water and Chemical - After being cleaned, equipment food-contact surfaces and utensils shall be sanitized in accordance with the Food Code.
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11/09/2011 | Routine |
No violation noted during this evaluation. | 04/14/2011 | Routine |
Restaurant representatives - add corrected or new information about Gooding High School, 1050 7th Ave W, Gooding, ID 83330 »