No violation noted during this evaluation. | 10/02/2015 | VCR |
- Critical: Incidental Food Contact Criteria - Lubricants with incidental food contact, which are used on food-contact surfaces, on bearings and gears located on or within food-contact surfaces, or on bearings and gears that are located so that lubricants may leak, drip, or be forced into food or onto food-contact surfaces did not meet the requirements specified in the Food Code. (corrected on site)
- Critical: Separation, Packaging & Segregation - Food was not protected from cross contamination according to the Food Code. (corrected on site)
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09/23/2015 | Routine |
No violation noted during this evaluation. | 09/02/2014 | VCR |
- Critical: Cold Holding - Potentially hazardous cold food was not maintained at temperatures in accordance with the Food Code. (corrected on site)
- Critical: Hot Water and Chemical - After being cleaned, equipment, food-contact surfaces and/or utensils are not sanitized in accordance with the Food Code. (corrected on site)
- Critical: Eating, Drinking, or Using Tobacco - An employee was seen eating, drinking, or using a form of tobacco in designated areas where the contamination of exposed food; clean equipment, utensils, and linens; unwrapped single-service and single-use articles; or other items needing protection could result. (corrected on site)
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08/18/2014 | Routine |
- Food not stored 6' off the floor in clean dry location. (corrected on site)
- In-use utensils not properly stored between uses (corrected on site)
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08/09/2013 | Routine |
No violation noted during this evaluation. | 07/01/2013 | Pre-Operational |
- Critical: Hot Water and Chemical - After being cleaned, equipment food-contact surfaces and utensils are not sanitized in accordance with the Food Code. (corrected on site)
- Materials for floors/walls/ceilings smooth, durable, & easily cleanable under normal use (corrected on site)
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08/27/2012 | Routine |
- Critical: Rodent Bait Stations - Rodent bait is not contained in a covered, tamper-resistant bait station. (corrected on site)
- Critical: Separation, Packaging & Segregation - Food was not protected from cross contamination according to the Food Code. (corrected on site)
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10/27/2011 | Routine |
- Critical: Cold Holding - Potentially hazardous cold food was not maintained at temperatures in accordance with the Food Code. (corrected on site)
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10/14/2010 | Routine |
No violation noted during this evaluation. | 07/08/2010 | Pre-Operational |
Restaurant representatives - add corrected or new information about Thai Paradise Cuisine, 140 S. Main, Pocatello, ID 83204 »