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Old 10-17-2012, 02:06 PM
 
Location: Maine
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It's a Japanese steakhouse that just opened up in Bangor this month. Has anyone been there? If so, how was it?
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Old 10-17-2012, 05:30 PM
 
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Quote:
Originally Posted by CoastalMaineiac View Post
It's a Japanese steakhouse that just opened up in Bangor this month. Has anyone been there? If so, how was it?
I haven't, tho im sure its good, I didnt know this place opened,,,

so if I get asked "is this beef local" Now I can say compared to the Kobe Beef in bangor it is
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Old 10-26-2012, 11:24 AM
 
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Except they don't sell Kobe beef.
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Old 10-27-2012, 10:57 AM
 
Location: Maine
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I tried it out the other day. The prices seemed high, but there were some cheaper items on the menu for low-class cheapskates like myself. Actually, I tried something called "Shrimp Yaki Udon" for about $10. Contained large shrimp (an oxymoron, I know) and thick noodles with various vegetables mixed in.

They do the hibachi type cooking as well, but those items on the menu were well outside of what I am willing to pay for a dinner out.
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Old 11-02-2012, 04:34 AM
 
Location: Cooper Maine
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Udon are thick noodles. Yoshies IMHO is the best restaurant in that area. If I go to Bangor that's where I will be eating.
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Old 11-02-2012, 11:42 AM
 
Location: Maine
1,139 posts, read 1,700,858 times
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Quote:
Originally Posted by Maineguy04654 View Post
Udon are thick noodles. Yoshies IMHO is the best restaurant in that area. If I go to Bangor that's where I will be eating.
Yoshi is technically in Brewer, but I agree... that's my favorite Japanese restaurant in the area.
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