Quote:
Originally Posted by Lets Eat Candy
Both good. I don't know of a great place for Italian Beef in Chicago, but when I was last in Philly, I had a really dope Philly Cheese Steak from Alessandro's out in Manyunk.
Was better than Geno's and Pat's, IMO
|
I merely had a GREAT Italian Cheesesteak at O'Hare. Before my flight time.... it was "Billy Goat Tavern" O'Hare. If at O'Hare waiting or between flights. Its restaurant is big . You pick it up at the counter and find a seat. But it was soooo gooood.
. I'm fine with a Philly Cheesesteak on a Hoagie roll. But not with cheese wiz type goo.