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Old 08-21-2018, 11:00 AM
 
Location: STL area
2,125 posts, read 1,383,386 times
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Quote:
Originally Posted by PriscillaVanilla View Post
Eat carbs. They're fine.
Not for everyone. I’m sure the OP has reasons.



I like low carb protein shakes. I make them myself but I keep Atkins French vanilla for when I have to run out quickly.
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Old 08-21-2018, 11:04 AM
 
Location: Central Florida
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Vegetable soup! Use whatever veggies you like. Example: https://www.favfamilyrecipes.com/wei...ss-magic-soup/
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Old 08-21-2018, 11:22 AM
 
1,016 posts, read 305,434 times
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Any kind of broth or soup you like, yogurt, berries, melon, sliced cucumber, sliced tomatoes, vegetable stir fry in oil or butter, nuts, avocado with lemon juice or sour cream, a cup of coffee with cream, canned smoked fish or any kind of fish you like. Plain lightly salted rice cakes are only 7 g apiece, and you can spread some butter or peanut butter on that and have it with a cup of tea or coffee.
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Old 08-21-2018, 03:14 PM
 
Location: Wonderland
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My favorite breakfast is a smoothie made from non fat Greek yogurt, a tbsp of almond butter, a sprinkling of walnuts, a few dashes of turmeric, a squirt of honey (but you could use stevia - I'm not a purist - LOL), and a splash of milk or water. YUM. I feel like I'm having a DQ blizzard and it's super bad - except it's not!
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Old 08-21-2018, 05:37 PM
 
Location: McAllen, TX
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Quote:
Originally Posted by KathrynAragon View Post
My favorite breakfast is a smoothie made from non fat Greek yogurt, a tbsp of almond butter, a sprinkling of walnuts, a few dashes of turmeric, a squirt of honey (but you could use stevia - I'm not a purist - LOL), and a splash of milk or water. YUM. I feel like I'm having a DQ blizzard and it's super bad - except it's not!
You may want to compare the low fat to the whole milk yogurt. The lowest and healthiest IMO is the greek whole milk yogurt. I like it with berries such as strawberries and some kind of fiber. Since I don't do regular granola, I add flax meal or Psyllium Husk for a nutty and crunchy texture.

YMMV of course and the labels tell the whole story.

Typical Carb Counts for Plain Yogurt
A 6-ounce serving of plain yogurt contains these typical carb counts:

Whole milk Greek yogurt: 7 grams of carbohydrate
Whole milk yogurt: 8 grams of carbohydrate.
Low-fat yogurt: 12 grams of carbohydrate
Nonfat or skim milk yogurt: 13 grams of carbohydrate

https://www.verywellfit.com/eating-y...b-diet-2242531
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Old 08-21-2018, 07:59 PM
 
Location: near bears but at least no snakes
26,649 posts, read 28,528,829 times
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Someone told me about that chia pudding mentioned previously. I soaked the chia seeds overnight in almond milk and, in the morning I added chopped nuts and cold almond milk. It was pretty good, like a pudding.

Another breakfast I make is from bone broth. I just take a chicken carcass and put it into the slow cooker overnight and the next day. Then there's broth for breakfast and I can add chopped chicken or vegetables. Sometime you might want to make miso soup out of it using dried seaweed (it's expensive but lasts forever) and a bit of miso.
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Old 08-22-2018, 08:43 AM
 
Location: Surfside Beach, SC
2,385 posts, read 3,657,636 times
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Quote:
Originally Posted by gguerra View Post
You may want to compare the low fat to the whole milk yogurt. The lowest and healthiest IMO is the greek whole milk yogurt. I like it with berries such as strawberries and some kind of fiber. Since I don't do regular granola, I add flax meal or Psyllium Husk for a nutty and crunchy texture.

YMMV of course and the labels tell the whole story.

Typical Carb Counts for Plain Yogurt
A 6-ounce serving of plain yogurt contains these typical carb counts:

Whole milk Greek yogurt: 7 grams of carbohydrate
Whole milk yogurt: 8 grams of carbohydrate.
Low-fat yogurt: 12 grams of carbohydrate
Nonfat or skim milk yogurt: 13 grams of carbohydrate

https://www.verywellfit.com/eating-y...b-diet-2242531
Yes, you are absolutely correct. Non fat usually translates to high carb. I avoid all non/low fat items for that very reason.
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Old 08-22-2018, 10:27 AM
 
Location: Middle of the valley
48,413 posts, read 34,578,908 times
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Quote:
Originally Posted by vrexy View Post
Yes, you are absolutely correct. Non fat usually translates to high carb. I avoid all non/low fat items for that very reason.
I just read the label.
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Old 08-22-2018, 10:34 AM
 
Location: Surfside Beach, SC
2,385 posts, read 3,657,636 times
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Quote:
Originally Posted by Mikala43 View Post
I just read the label.
So do I. That's how I've noticed that non/low fat equates to high carb.
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Old 08-22-2018, 10:42 AM
 
Location: Middle of the valley
48,413 posts, read 34,578,908 times
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Quote:
Originally Posted by vrexy View Post
So do I. That's how I've noticed that non/low fat equates to high carb.
Well my fat free yogurt has 7 g carbs. That's not too high for most people.

I do prefer full fat, grass fed greek yogurt, but Costco doesn't carry that and it is more than double the cost, so it's a treat.
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