Pancakes Help Needed

[DawnMTL]

Originally Posted by vmaxnc

Apparently you missed the large post where I explained how my first attempt at using one of the provided recipes turned out. In that I also said that recipe made a bunch of pancakes, and I'm usually cooking for myself, so I needed to cut down the recipe. Since it contains one egg, I need to mix an egg and use only half of it at a time. Obviously I can't go buy half eggs.

So is it lack of reading comprehension or lack of humor that caused all these responses to "half an egg"?

Make the full recipe using the whole egg. That's what we did last night. Refrigerated the rest and J had them this morning for breakfast (they were perfectly great, he said).

And as someone (Julia?) said earlier, they freeze well, too, in case you don't want them the so soon.

[Bulldogdad]

Originally Posted by vmaxnc

Apparently you missed the large post where I explained how my first attempt at using one of the provided recipes turned out. In that I also said that recipe made a bunch of pancakes, and I'm usually cooking for myself, so I needed to cut down the recipe. Since it contains one egg, I need to mix an egg and use only half of it at a time. Obviously I can't go buy half eggs.

So is it lack of reading comprehension or lack of humor that caused all these responses to "half an egg"?

UM, seriously your dead pan(cake) attitude is horribly funny, if I do say so old chap. LOL

[stan4]

Overflipping almost any food can make it tougher or ruin the way it cooks.

Whether it's a burger or a steak or a pancake or hash browns, just try to flip it one time.