Quote:
Originally Posted by nmnita
After a dead thread for so many years and now re-opened I wonder how many of us have already answered or answered and now changed out minds. For me, the perfect grilled food has to be steak, nothing beats a good steak just off the grill. Along with the steak, how about a couple of slices of pineapple and no grilled dinner is complete without either corn on the cob or grilled asparagus wrapped in prosciutto.
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Interestingly--or maybe not--my son does a better job with a cast iron pan. He stopped putting them on the grill.
It was more fun outside, but if he's cooking I'm not going to complain.
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