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Old 10-25-2017, 02:51 PM
 
Location: Long Island, NY
7,841 posts, read 13,237,884 times
Reputation: 9247

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Quote:
Originally Posted by bellakin123 View Post
Rack of lamb with roasted baby Yukon gold potatoes.


No, wait, my mother's Sicilian baked ziti.


Wait, it's the broiled shellfish extravaganza from my favorite seafood restaurant.


No, definitely the Truffle & Mushroom Fettuccini from one of my favorite Italian restaurants (I've been very close to licking that plate clean on several occasions)


Ughh!! Why does it have to be only ONE?!?!
Quote:
Originally Posted by DawnMTL View Post
I thought about this question. And I thought about it some more. And then even more. And what I came up with is that there are so many foods that I can't get enough of. When I like something, I'll just keep going. Hungry? That looks good; let me at it. Not hungry? That looks good; let me at it. It has nothing to do with my being hungry or not -- it's strictly about the food's appeal, be it pizza or Thai curry or truffles or potato chips or... you get the picture. I have no self-control.
I can't pick one either. There's probably a dozen more things I'd list
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Old 10-25-2017, 05:49 PM
 
Location: Coastal Georgia
50,378 posts, read 63,993,273 times
Reputation: 93349
I make a ham tetrazzini that I guess I could eat until I throw up, so that’s my answer.
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Old 10-25-2017, 10:47 PM
 
29,519 posts, read 22,661,647 times
Reputation: 48242
Not really a 'dish' but anything fried like french fries and potato chips, gotta eat the whole bag in one sitting.

Or sweets like ice cream, one pint per sitting minimum.
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Old 10-25-2017, 11:58 PM
 
Location: Left coast
2,320 posts, read 1,870,368 times
Reputation: 3261
broiled lobster with garlic butter to dip in. Mussels in garlic wine sauce. The salt and pepper calamari from our favorite vietnamese restaurant. The hot fried spicy wings from the same place (to die for, our table seriously ate 18 of them last week, we only stopped because the main course arrived)...
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Old 10-26-2017, 12:11 AM
 
Location: Calif
671 posts, read 445,773 times
Reputation: 1483
Babyback barbque ribs.
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Old 10-26-2017, 03:32 AM
 
Location: The New England part of Ohio
24,125 posts, read 32,484,271 times
Reputation: 68363
Quote:
Originally Posted by LauraPetrie View Post
They are not meatballs. They are cottage cheese and vegetable dumplings stuffed with nuts , fried and cooked in a tomato-yoghurt based sauce..Yummyyyy..
It is called "Malai Kofta". It is an Indian dish.
One of my favorites too! I wish that I was a better Indian cook!
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Old 10-26-2017, 03:58 AM
 
Location: Canada
6,617 posts, read 6,545,986 times
Reputation: 18443
Mac and cheese, grilled ribs, garlic bread with melted cheese and real bacon bits, pizza, wings.
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Old 10-26-2017, 04:24 AM
 
Location: Minnesota
1,198 posts, read 661,569 times
Reputation: 3005
Can't pick just one lol

sweet potato with pineapple or coconut
greek yogurt (plain nonfat)
chickpeas in anything
cashews, especially homemade cultured cashew "cream cheese"
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Old 10-26-2017, 04:34 AM
 
Location: Southwestern, USA, now.
21,020 posts, read 19,388,517 times
Reputation: 23666
Back ribs, not baby back

Fondue has not been mentioned...plenty of Swiss cheese, garlic and wine...my microwave,
midnight cheat-treat once a year!
Yogurt was mentioned:
Vanilla yogurt is my downfall...so I can't buy it, just sayin'!!!
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Old 10-26-2017, 05:57 AM
 
Location: Long Island,NY
1,743 posts, read 1,042,790 times
Reputation: 1949
Eggplant Parmagiana!
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