Do you eat the long black vein in a chicken drumstick? (meat, worse)
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That's me!
When I eat chicken, I love gnawing every bit of meat, skin, and cartilage off of the bone and cracking the bone open and sucking out the marrow.
Even an ant would not find it interesting after I am through with it
It's that brown chewy muscle or whatever i always avoid. Legs are the only dark meat I eat generally. Breast is good and wings are better. I'm a breast and leg man!
That is one of the main reasons I don't eat chicken legs at all. It really grosses me out to see all the veins, etc on one. I really, honestly eat only the breasts, and prefer them to already be skinless and boneless. Just make it look like it came from the meat "factory" not a living creature!
Yuck! I don't eat the legs, period. Wings are my favorite, but I also love the breasts. And I will eat the thighs. If I see a vein in any of those pieces I take it out.
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