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I'm eating leftover Chicken with homemade noodles and a Hershey's mint chocolate mini bar.
S.O. is still haveing gout flares and isn't hungry, so he's munching on a fruit bowl I made with tart cherries, fresh pineapple chunks, kiwi,strawberries and banana. Hopefully the fruit will help in a variety of ways. they're all supposed to be good for lowering uric acid levels associated with gout...
Tonight was spent at the Great Wall Chinese Buffet in Frisco, TX. There, I had some spicy mushroom chicken, peppered beef, fork-tender sesame chicken, broccoli shrimp, sweet and sour chicken and shrimp, one egg roll, fried rice, and iced tea.
This was tonight's meal... ultimate vegetarian tacos
http://a4.sphotos.ak.fbcdn.net/hphotos-ak-ash4/p480x480/378992_2939169320823_1308840717_33183089_168689157 9_n.jpg (broken link)
Yellow corn tortillas, charred over an open flame, black bean paste, black beans, rice, corn, crumbled tofu simmered in a chili garlic oil/tomato/green onion sauce with cumin and smoked paprika, Mrs. Renfro's ghost pepper salsa, El Yucateco green habanero sauce, crumbled goat cheese.
According to the friend-of-a-friend who had them: "Oh my god, I'm a total carnivore, but if I could have you cook for me every day, I'd be a vegetarian." I'd take her up on that, she was a cutie...
[[[[Bed of tortilla chips, romaine lettuce, roma toms, taco-seasoned ground beef, onion, extra sharp cheddar cheese, medium salsa, and salad dressing]]]]
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