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LOL Thanks! Here's a link to what the pizza is: Chicken Bacon Ranch Pizza (http://aldi.us/us/html/offers/2827_15337_ENU_HTML.htm - broken link). It was really good. I don't often buy frozen food but this was a winner. I'm not a rising crust fan but the crust on this pizza was incredible. (I'd have taken a Chipotle over the pizza any day, though!)
The fudge is a really simple recipe:
1 1/4 Cups Sugar
2/3 Cups Evaporated Milk
1/4 Cup Unsalted Butter
16 Marshmallows
1/4 tsp Salt
3/4 lb Semi-Sweet Chocolate Chips (I use Milk Chocolate)
1 tsp Vanilla Extract
1 Cup Chopped Walnuts (Optional, of course.)
Combine first 5 ingredients in a sauce pan over medium high heat. Cook, stirring constantly, until mixture has boiled for exactly 5 minutes. Remove from heat; stir in chocolate chips and vanilla until chocolate is melted. Stir in nuts. Pour into a buttered 8" pan. Let stand until firm, then cut into squares.
NOTE: I used Kraft Cinnamon Bun Mini-Marshmallows. In that case I needed to convert mini-marshmallows into regular marshmallows.
4 regular marshmallows = 1 ounce, so 16 marshmallows = 4 ounces.
1/2 cup of mini-marshmallows = 1 ounce, I needed 2 cups of the mini-marshmallows.
Roughly, that's about 4-5 mini-marshmallows per regular marshmallow and this was all probably more than anyone ever wanted to know about marshmallows! Except for the fun fact that I used to work in a factory years ago as a marshmallow chef! 6am - 6pm on my feet with only one 20 minute break. Not fun.
I am soooooooo making this, thank you for posting the recipe!
Lazy day with shopping here...Frozen fish things (Gortons in potato crust) that were not bad, some tater rounds and steamed peas...Had to have something fresh
Original Chick-Fil-A chicken sandwich, carrot and raisin salad and a small chocolate milk shake. The shake was FREE thanks to a coupon I got in the mail. Woot, woot!
A smart man never refuses an invitation from his wife.
Even if he gets nauseous at the smell of BBQ!
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