Grilling lamb ? (skillet, charcoal grill, best, cooked)

[raidgirl]

Any tips on grilling perfectly cooked lamb?
I cooked lamb on Weber charcoal grill but it became "rubbery " ,maybe because I put it on the grill when it was too hot rather than when the temp was lower than the initial high ?

Did I cook it too much ?

I like it well done , not rare ....

[wadejay26]

Doneness was the problem. Never cook lamb "well done". Medium rare is best, but if that is too rare, take off the grill when medium well and let it continue coming up while resting.

[chalfant]

Lamb is wonderful but always sear it in a skillet first.
Best is a cast iron (for any meat) but a regular pan will do.
Lamb also does not lend well to being well done.

[terrysmead]

i think the core temperature shoukd be 110 to 115 to cook perfectly

[Hunter Wold]

Rare for me; hot grill.

[Bulldogdad]

Fast and hot. Or as professionals call it Black and Blue.