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Busy running around after work (haircut, grass seed, daughter's birthday present) so I stopped and got a McDonald's Grilled Chicken Wrap (McWrap, what else?) with extra cuccumbers and tomatoes...deelish for food on the run.
Grilled porterhouse and corn on the cob. Honestly, I may skip the meet (MEAT, I CAN spell!), and have a veg-fest. I'll add a salad, and probably the left over fried rice..... which turned out really good.
Oh! Pea, cucumber and greek yogurt salad.
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Tonight we have roasted chicken stuffed with apples, onions and parsley, smothered with butter,pepper and salt and half way through roasting 1 bottle of beer poured over it and finish rosting it til the meat is tender. With that my own dark mushroom gravy, baby carrots, brussel sprouts, garlic mashed potatoes and a chilled Rickard's Red. For dessert homemade Raspberry ice cream with a shot of ,,Cointreau''.
Left over catered Filipino cuisine from a wedding reception we attended this afternoon!
We were the traditional Filipino Ninong and Ninang (Godparents)!
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