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Went to a demo by a local artisan chocolatier. Salted caramel bonbon, Ceylon pepper & dark Valrhona ganache, butterscotch (made with single malt scotch), dark chocolate fresh mint ganache, strawberry gelee w/ basil chocolate, earl grey gelee with hazelnut praline square.
So good, so rich, and I came home so hungry for meat that I grabbed a big slice of ham and gnawed it down.
I am making a small meat loaf, baked pots and veggies. I have to get it on early as hubby is judging a dog costume contest or the cutest dog, whatever his evening, at a near by town, unless they cancel due to the bad weather. The rain is stopped now, but should pick up again about mid afternoon.
Baked potato topped with taco beef mixture and cheddar cheese. Veggies: broccoli leaves and steamed zucchini with parsley.
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