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Greek inspired steak salad with lemon & olive oil dressing made with the last rib-eye I had in the fridge, and it was so good! and a couple of fingers of Bulleit bourbon with a bit of ice, since it's national bourbon day.
Last edited by weezycom; 06-14-2013 at 05:37 PM..
Reason: forgot the whiskey!
Just realized it is 8 p.m. and I haven't had dinner yet!! Eeeeeeeek!!
I think I will order a pizza. Who wants to cook this late?
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