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Gross. He lost me at frying the bacon in butter. Just reading about it made me ill. Talk about "heart attack on a plate".
I've had deep-fried bacon but never bacon fried in butter exactly. However, a mixture of bacon fat and butter works well to fry eggs.
But all of that canola oil...Yech.
The sandwich as a whole looks most unappetizing. Some things mix well; others don't. In this case, I'm sure that the originator just wrote down ingredients without any thought for taste.
I'm surprised that a human digestive system can process something that greasy and calorie laden. Also since a pound of fat =3500 calories would you instantly gain 6-7 pounds within 24 hours of eating that? It seems very unnatural to me.
He counted the calories of the oil that he had fried things in even though it showed him draining the fried things on paper towels. Unless he ate the paper towels and drank the oil that was left in the fryer, he didn't really consume all of the calories from that oil. It may have been a 10,000 calorie sandwich but I honestly doubt 30,000 calories.
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but never bacon fried in butter exactly. However, a mixture of bacon fat and butter works well to fry eggs. 
