Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
The two things are: Kraft Macaroni and Cheese Dinners are just revolting to me when I try to put a bite of it in my mouth. The second thing would be lamb chops or any lamb for that matter as lamb just seems to have such a strong mutton taste to me these days.
Location: Los Angeles>Little Rock>Houston>Little Rock
6,489 posts, read 8,770,179 times
Reputation: 17514
Quote:
Originally Posted by rural chick
The two things are: Kraft Macaroni and Cheese Dinners are just revolting to me when I try to put a bite of it in my mouth. The second thing would be lamb chops or any lamb for that matter as lamb just seems to have such a strong mutton taste to me these days.
Yes, lamb! I used to love roast leg of lamb, but the last few times I had it I thought it was too gamey. Now if it is chunked up, marinated in Greek spices, and grilled on a skewer then I am all for it.
When i was a child, used to love beef tongue... cooked/served in any way possible. Then an Aunt told me if you raise the pot lid, you can hear the tongues furiously singing "la la la la" ... was so terrified i never ate that meat again!
We ate a lot of tongue when I was a child. Simmered for hours with garlic and rosemary...it was divine! I don't eat red meat any more but it was really good.
Can't eat pork anymore, now that I know the cruelty involved in raising commercial pigs. Used to love bacon, too greasy anyway. I'll still buy turkey bacon for special occasions.
Don't each much fried food anymore. My mom had a deep fat fryer and fried everything from shrimp, chicken to donuts. I don't eat that way anymore.
Also used to love creamed hamburger on toast, or chipped beef. If I buy hamburger now, it's to cook for my dogs, or I'll get organic grass-fed as a special treat for us.
No Cool Whip. If I have whipped cream, I'll whip it myself.
When i was a child, used to love beef tongue... cooked/served in any way possible. Then an Aunt told me if you raise the pot lid, you can hear the tongues furiously singing "la la la la" ... was so terrified i never ate that meat again!
Oh my - that was so mean!
What can I say, my sister and I played practical jokes on our niece.
I am from Texas, so I grew up eating Chili and Cornbread. When I was six weeks pregnant my mom made some cornbread, and I got extremely sick from the smell of it. It's nine years later and I still get queasy fom the smell of it.
Please register to post and access all features of our very popular forum. It is free and quick. Over $68,000 in prizes has already been given out to active posters on our forum. Additional giveaways are planned.
Detailed information about all U.S. cities, counties, and zip codes on our site: City-data.com.