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I am consistent. Anytime I am drinking something it will be coffee, black-no sugar. the only difference will be the blend and roast. I usually dring Columbian-Dark Roast.
My only big change is sometimes I use "French Market" with Chicory.
Still drinking coffee only now it is Folgers Gourmet Supreme Dark roast. Black/no sugar
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(Benner brand from Aldi's)
