Today's Lunch - Part 4 (mushroom, breakfast, tomato, bread)

[PatanjaliTwist]

Originally Posted by Almrausch

Put lid on and stand in the cold oven for the night. Next morning check your NEW yogurt in the pot and it should be solid.

Alm, thank you so much! Going to do this tonight or tomorrow, once I make it to the market.
Three questions...

1. Does the oven need to be a gas oven, so that the pilot light gives off a bit of heat? (Hope not, I have electric.)

2. Why plain yogurt? I understand not using fruit in the starter, but could vanilla yogurt be used?

3. If it's not solid next morning (or perhaps this never happened to you), then what? Back in the oven for another few hours?

It is CHEAP and sooo DELICIOUS!

I cannot wait to try this! I'll do a very small batch first. Had no idea it was so easy. Thank you again for sharing!

[Almrausch]

Originally Posted by PatanjaliTwist

Alm, thank you so much! Going to do this tonight or tomorrow, once I make it to the market.
Three questions...

1. Does the oven need to be a gas oven, so that the pilot light gives off a bit of heat? (Hope not, I have electric.)

2. Why plain yogurt? I understand not using fruit in the starter, but could vanilla yogurt be used?

3. If it's not solid next morning (or perhaps this never happened to you), then what? Back in the oven for another few hours?



I cannot wait to try this! I'll do a very small batch first. Had no idea it was so easy. Thank you again for sharing!

YOU are very welcome
1.I only put it in the cold oven so that it does NOT get disturbed!
2.I was taught plain yogurt only,I guess in India they don't have in the villages flavored yogurt
3.No,then just drink it after whisking it smooth and add salt or a pinch fresh roasted cumin...it Never happened to me
4. Try only in a very small pot as a test and feel free to DM me,I try to contact you as soon as I am able to

[Dennis P]

2 small pulled pork sandwiches on dinner rolls, pear slices and baby carrots.

[Chava61]

A bowl of pea soup, 3 toasted whole wheat slices of bread with tuna, non-fat mayonnaise and dill pickles and a large glass of cranberry juice.

[Almrausch]

My neighbor is from Ecuador and I shoveled her driveway and as a thank you she gave me some Ecuadorean dish..a tortilla filled with minced meat and shaped like large Perogies and with it Salsa..boy was that delicious ..She promised me to teach me

[PatanjaliTwist]

Originally Posted by Almrausch

My neighbor is from Ecuador and I shoveled her driveway and as a thank you she gave me some Ecuadorean dish..a tortilla filled with minced meat and shaped like large Perogies and with it Salsa..boy was that delicious ..She promised me to teach me

That sounds delicious. Nice of you to clear her drive, Alm.

My lunch was plain & simple... a store cooked chicken leg with a glass of water & some vitamins.

[SXMGirl]

Ruby's Diner today for lunch and I had fish and chips with cole slaw and an iced tea to drink.

[LillyLillyLilly]

I had steamed veggies for lunch.

[CCc girl]

Yankee bean soup and a buttered bagel.

[Dennis P]

Tuna sandwich.