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Old 12-11-2013, 03:15 PM
 
14,767 posts, read 17,109,412 times
Reputation: 20658

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Quote:
Originally Posted by Dirt Grinder View Post
You have three choices
  1. Use fresh pumpkin
  2. Use the canned "pumpkin," which tastes better, and call it "Squash Soup."
  3. Don't make it
How does canned pumpkin taste better than fresh?

.....and when you guys say canned pumpkin... you mean like a pumpkin soup ?
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Old 12-11-2013, 04:30 PM
 
Location: Montreal, Quebec
15,080 posts, read 14,320,050 times
Reputation: 9789
Speaking of products not being what they seem....
Beware of the word "Natural" on the packaging. It means absolutely nothing, but sounds nice.
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Old 12-11-2013, 06:31 PM
 
4,899 posts, read 6,222,449 times
Reputation: 7472
Also, something else that might not seem to be what it is:

Seafood Fraud
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Old 12-11-2013, 09:34 PM
 
17,468 posts, read 12,932,501 times
Reputation: 6763
Quote:
Originally Posted by Canyon Cat View Post
My boyfriend is a French model, too. Bonejoor, y'all.
Are you suggesting French models are fake also.

Quote:
Originally Posted by Dirt Grinder View Post
Let's go on and on about this subject because it has led to such an engaging discourse .

I suggest you get a team of lawyers and go after those culprits who would think of perpetuating such a dastardly act .

I've said and read all I care to about this silly squash vs pumpkin debate .
Certainly seems it's more than "false labeling" you have a problem with.
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Old 12-12-2013, 04:44 PM
 
19,969 posts, read 30,207,396 times
Reputation: 40041
Quote:
Originally Posted by weltschmerz View Post
Speaking of products not being what they seem....
Beware of the word "Natural" on the packaging. It means absolutely nothing, but sounds nice.

oh it does mean something,,

by usda guidelines it means minimally processed and no added ingredients (all natural)

naturally raised- means free-range, not in confinement,

humanely harvested means,,, all the animals have names, and granted 3 wishes before they are terminated..




you also have to beware of the term ....organic..
its not always what you think it is..
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Old 12-12-2013, 05:29 PM
 
Location: Middle America
37,409 posts, read 53,553,761 times
Reputation: 53073
Quote:
Originally Posted by stockwiz View Post
Lots of fear mongers here worrying about eating canned acorn squash instead of pumpkin.
Make the pumpkin pie with the canned 'pumpkin' ... it tastes fine. Great, in fact.
We made two of our pumpkin pies this year with fresh pumpkin (our Halloween pumpkins, in fact), and two with canned puree (not pumpkin pie filling, but canned pumpkin/squash puree). The pies were completely indistinguishable. There is very little detectable difference between pureed pumpkin and other pureed winter squashes of similar color.
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Old 12-14-2013, 02:09 PM
 
Location: Alaska
5,193 posts, read 5,760,693 times
Reputation: 7676
With this thread in mind, I bought peanut butter that contains only peanuts and salt.
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Old 12-14-2013, 02:14 PM
 
Location: Stephenville, Texas
1,073 posts, read 1,796,651 times
Reputation: 2259
Nice to know. I wasn't familiar with any of those except for Oreo's, which we don't buy anyway.
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Old 12-14-2013, 03:09 PM
 
Location: Montreal, Quebec
15,080 posts, read 14,320,050 times
Reputation: 9789
Quote:
Originally Posted by mainebrokerman View Post
oh it does mean something,,

by usda guidelines it means minimally processed and no added ingredients (all natural)

naturally raised- means free-range, not in confinement,

humanely harvested means,,, all the animals have names, and granted 3 wishes before they are terminated..




you also have to beware of the term ....organic..
its not always what you think it is..
It means absolutely nothing, especially in light of the fact that things like arsenic, heroin and hemlock are natural.

Just about anyone can stick the word “natural” on a product. The only food label that is both strictly defined and regulated by the government and requires third party certification is USDA organic. Beyond USDA organic, most terms found on food product packaging have no legal definition or regulation. This includes “natural,” as well as foods labeled with phrases like “free-range” and “vegetarian diet.” They imply a lot, but without regulation, they can largely mean anything food producers want them to mean.
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Old 12-14-2013, 03:11 PM
 
Location: Montreal, Quebec
15,080 posts, read 14,320,050 times
Reputation: 9789
With the FDA now tackling the confusing landscape of health and nutrition claims on packaged food, one wildly popular claim they are likely to finally address is the catch-all adjective "natural."

Use of this word has multiplied on food products in recent years as manufacturers seek to capitalize on the vague sense of healthy wholesomeness the word evokes. There's natural Cheetos, natural cookies and natural fake juice, to name a few. In fact, packaged foods labeled natural outsold those marked organic by a 4:1 margin in 2008.

The problem here is that, unlike organic, which hews to a clear set of standards, the FDA has never actually created any regulations for what natural actually means. Surveys show that shoppers read the word to mean "more nutritious" and "healthier," even though that might not necessarily be the case, especially when we're talking about Cheetos.

Why "Natural" Is One of the Most Meaningless Words in Food Packaging - CBS News
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