Home Baked Chocolate Chip Cookies

[kygman]

Originally Posted by irlinit

This is true! You also get the added benefit of being able to eat some of the dough

According to my late mother, you're not eating the dough. That's quality control. You have to make sure the ingredients are mixed together right. lol

[mainebrokerman]

Originally Posted by in_newengland

I never knew about nuking the brown sugar to soften it. I keep a slice of bread in the package but once in a while I forget and then there is a brick!

Soft chocolate cookies that spread out on the cookie sheet, made from the recipe on the chocolate chip package. No nuts, they ruin it.

you are so right,,,,nuts ruin it,,,i try to tell that to the family cooks,,,that just have to throw nuts in