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The owner of a noodle restaurant has confessed to lacing his trademark dish with opium – so customers would keep coming back for more.
The restaurant owner, known only as Zhang, admitted to police that he had been grinding poppy buds into the food after one of his regular customers tested positive for opium during a routine traffic stop earlier this month.
Not sure what type of seed that restaurant used - was it in the US of Canada?
I do know that if you eat anything with poppy seeds it can show up in a drug test but it doesn't
mean that it has an opium affect. Anyone could have a questionable test result if they ate a
bagel with poppy seeds or this delicious roll.
^^^Ok, so I made a typing error - replace OF to OR.
Not to worry....most will read it and understand it just fine.
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