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Lightly toasted plain white bread with real butter and marmite. I have this most mornings. I prefer savory breakfasts. If I'm near a good bagel place, I'll get one with cream cheese, thin sliced tomato, finely diced red onions and pinch of salt/pepper.
With the exception of regular toast is everything from this list completely inappropriate for breakfast, and even regular toast is scary. Pancakes, cinnamon rolls or biscuits for breakfast unbelievable.
I eat mostly very dark rhy wholemeal bread. And on sundays often "Brötchen".
With the exception of regular toast is everything from this list completely inappropriate for breakfast, and even regular toast is scary. Pancakes, cinnamon rolls or biscuits for breakfast unbelievable.
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LOL. Clearly you are not familiar with American breakfast.
Originally Posted by westphal With the exception of regular toast is everything from this list completely inappropriate for breakfast, and even regular toast is scary. Pancakes, cinnamon rolls or biscuits for breakfast unbelievable.
Quote:
Originally Posted by ChessieMom
LOL. Clearly you are not familiar with American breakfast.
Yes, we are familiar with American breakfast, but there are people who choose not to eat desserts for a breakfast. Actually the typical American breakfast sounds pretty gross.
The concept of eating sweets for breakfast is not widely practiced. Even in pre-corn flakes America, breakfast wasn't cold or sweet. It was hot and hearty. The sweet breakfast is an invention of the cereal manufacturers. They realized early on that people like sugar, and kids really like sugar - so they produced sugar loaded cereals. That's a thoroughly American invention. Same with donuts (Dunking Donuts), chocolate milk (Nestle), danish, muffins, pancakes, yogurts, coffee breakfast industrie created by Starbucks etc.
We wake up, eat dessert, then sit.
"Black Bread" (in Italian Pane Nero and in German Schwarzbrot) is perfect with jam.
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unbelievable. 
