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I used to like Boston Market and Kashi dinners in a pinch, I haven't had either in a few years so I'm not actually sure if they are still available...
I must admit to craving those cheap, salty Banquet family sized Salisbury steak trays every so often... I add some jarred mushrooms and have them on a roll or over bread...
OMG - I didn't know they still made the salisbury steak - does it really taste like it used to? We had those almost weekly when I was a kid - it was a "treat"!
Another vote for Amy's Light and Lean, Kashi, Healthy Choice steamers, and Stouffer's cabbage rolls, stuffed green peppers, chicken & rice casserole, and tuna noodle casserole (the last two are easy to make at home, but I dislike cooking). Also like the Lean Cuisine Comfort line and Artisan Bistro.
I like the Bird's Eye meals or other frozen complete meals you can split between two people. Unless you're feeding a teenage boy. Best get him one of his own. Usually have meat, veggies, rice/noodles all in one bag. Microwave and VIOLA!
BTW, they really came in handy when we had to spend a month in a motel awaiting the closing of our house.
Stouffer's has introduced "Garlic Parmesan Mac & Cheese" and it's delicious! It is not yet available in all areas, but in my area it sells so fast that sometimes it's hard for the stores to keep it on the shelf in the freezer.
I wonder if they sell them in Glendale. I think I'd like to try one. I like their regular mac n cheese entrees.
Location: Los Angeles>Little Rock>Houston>Little Rock
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I like Amy's Cheese Enchilada, Stouffers Mac 'n Cheese, Stouffers Stuffed Peppers, Smart Ones 3 Cheese Baked Ziti, and Lean Cuisine Sesame Chicken.
I really love and miss Stouffers Welsh Rarebit. I haven't been able to find it in years. Spooned over a toasted English muffin with some sliced tomato on the side...Yum!
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