Name the few vegetables that you cook and eat most frequently

[Ohiogirl81]

Originally Posted by gentlearts

Ok, maybe you are just genetically programmed to not like them. If you cut them into chunks, place them on a baking sheet, sprinkle with salt, and drizzle them with olive oil to coat, and bake at 425 degrees until tender. NOW, if you don't like them, then that's OK, its not your fault.

There are a lot of people who do not like the sweetest vegetables, like carrots, sweet potatoes, beets, parsnips, etc. which to most of us does not make sense at all.

Thanks, I'll give it a try. I do like most other root and tuber vegetables. Go figure.

[SeasonedNewbie]

Potatoes for me

[smarino]

Wild rice, millet, sweet potatoes, white basmati rice (just a little), tomatoes, turnip and collard greens, onions, garlic, asparagus, pinto beans, butter beans, squash, broccoli, carrots, arugula, mixed green salads, spinach, etc. Usually eat all of these at some point in a week. Never wheat or other rices.

[graytabbie]

Asparagus, tomatoes (a fruit, lol), beets, bell peppers, cauliflower, spinach, cucumber. I like most vegetables, but these are the ones I eat the most.

[ELOrocks17]

Yellow squash with onions lightly sauteed with butter and black pepper. So delish!

[mainebrokerman]

corn on the cob,
and string beans with gravy on them