Today's Lunch - Part 5

[RP2C]

Those pot-stickers that are available in your grocer's frozen-foods section. (Made my own sauce).

[Gorges]

Went out on a snowy day to our favorite Asian restaurant. Had a tofu & egg dish.

[Dennis P]

Homestyle chicken sandwich from Wendy's
Orange slices
Iced tea

[ccm123]

Making shredded beef tacos with refried beans.

[RP2C]

Made a Mozzarella-cheese omelet, with some good hot black Coffee.

[hey teach]

Brunch after Early Services

Cheese & Veggie Omelet, Bacon, Mixed Fruit, and Mimosa's

[irootoo]

I sautéed fresh baby spinach leaves in olive oil with garlic, then added chopped up cooked chicken breast and pine nuts to the skillet. I tossed in some freshly cooked spaghetti and grated Parmesan. It took about 12 minutes altogether and was really good.

[Dennis P]

Shredded turkey quesadilla
Black seedless grapes
Iced tea

[elnina]

Homemade Korean pancake with shrimp and scallions

[ccm123]

Lean turkey breast sandwich with veggies and fresh fruit.