U.S. CitiesCity-Data Forum Index
Happy Independence Day!
Go Back   City-Data Forum > General Forums > Food and Drink
 [Register]
Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
View detailed profile (Advanced) or search
site with Google Custom Search

Search Forums  (Advanced)
Reply Start New Thread
 
Old 01-28-2016, 10:21 AM
 
4,937 posts, read 5,953,112 times
Reputation: 2528

Advertisements

Quote:
Originally Posted by Gfab1 View Post
I really love Noosa yoghurt. (They spell it with the "h".) It's delicious, and they have some unusual flavors along with more common ones.
Have never seen that brand.
Reply With Quote Quick reply to this message

 
Old 01-28-2016, 11:56 AM
 
Location: Denver CO
22,114 posts, read 13,443,531 times
Reputation: 34211
Fage Total is full fat plain greek yogurt. There's a 0% and a 2% fat version but the one without any numbers is full fat.
Reply With Quote Quick reply to this message
 
Old 01-28-2016, 12:25 PM
 
Location: Middle America
37,330 posts, read 44,805,722 times
Reputation: 52330
Quote:
Originally Posted by randomparent View Post
Brown Cow makes a nice cream top yogurt, but recently I've been eating Chobani whole milk Greek yogurt, which I think is really wonderful.
Brown Cow's maple cream top is probably my favorite yogurt ever.

For plain yogurt, we usually get the whole milk Fage. It can't be found everywhere, and we'll get the 2% if they don't have it.
Reply With Quote Quick reply to this message
 
Old 01-28-2016, 12:27 PM
 
Location: Niagara Region
1,335 posts, read 1,698,046 times
Reputation: 4529
Oikos Greek Yogurt made by Dannon (aka Danone) - comes in 0%, 2% and 4%, depending on the flavour. I buy it in Ontario. I haven't seen it for sale in Buffalo NY but their web site says it's available there.
Reply With Quote Quick reply to this message
 
Old 01-28-2016, 12:34 PM
 
Location: Eastern Tennessee
2,938 posts, read 2,219,007 times
Reputation: 7742
Sorta on topic -- when my sis was sick I went to visit and her husband had bought a yogurt making machine and he made the BEST yogurt I have ever had. I haven't tried making my own but probably will. Mu wife makes breakfast smoothies for us every morning with yogurt, fruit, chia seed or pumpkin seeds (and a few ingredients I can't remember)
Reply With Quote Quick reply to this message
 
Old 01-28-2016, 12:39 PM
 
Location: The analog world
17,086 posts, read 10,702,537 times
Reputation: 22789
Quote:
Originally Posted by TabulaRasa View Post
Brown Cow's maple cream top is probably my favorite yogurt ever.

For plain yogurt, we usually get the whole milk Fage. It can't be found everywhere, and we'll get the 2% if they don't have it.
I had always been a Fage fan, but my grocery store was out of the whole milk variety, so I bought Chobani instead. One bite, and I fell in love. Need to do a side-by-side taste test, though, to see which one I really prefer.
Reply With Quote Quick reply to this message
 
Old 01-28-2016, 12:41 PM
 
Location: New Yawk
9,198 posts, read 5,740,493 times
Reputation: 15218
I haven't had dairy yogurt in years, but I remember Brown Cow was delicious, and Stony Field was a close second.
Reply With Quote Quick reply to this message
 
Old 01-28-2016, 12:52 PM
 
15,178 posts, read 8,378,168 times
Reputation: 13729
Quote:
Originally Posted by snowmountains View Post
Have never seen that brand.
Target, Fresh Market, Whole Foods and now Publix carry Noosa. It is quite delicious, a bit of a treat.

Since I'm trying to watch unnecessary carbs I buy either Fage Greek style, my current fav, or stoneyfield organic Greek style. Both are delicious, although not as much of a treat as Noosa.
Reply With Quote Quick reply to this message
 
Old 01-28-2016, 12:55 PM
 
15,178 posts, read 8,378,168 times
Reputation: 13729
Quote:
Originally Posted by grampaTom View Post
Sorta on topic -- when my sis was sick I went to visit and her husband had bought a yogurt making machine and he made the BEST yogurt I have ever had. I haven't tried making my own but probably will. Mu wife makes breakfast smoothies for us every morning with yogurt, fruit, chia seed or pumpkin seeds (and a few ingredients I can't remember)
I have been very tempted to buy a yogurt maker. My mother used to make yogurt at home decades ago. I might have to check her kitchen cabinets for the machine.
Reply With Quote Quick reply to this message
 
Old 01-28-2016, 04:32 PM
 
4,937 posts, read 5,953,112 times
Reputation: 2528
I think this non/low-fat frenzy is an American thing. If you go to other countries, you can find much more whole-fat dairy products, and they are delicious.
(Those of you who haven't tried LIBERTE please try )

We have Whole Foods here so I'll try to find that Noosa. Thanks.

And again please don't turn this into a yogurt-making thread which will bury the posts addressing the original interest. I do make yogurt once in a while but it belongs to another thread.
Reply With Quote Quick reply to this message
Please register to post and access all features of our very popular forum. It is free and quick. Over $68,000 in prizes has already been given out to active posters on our forum. Additional giveaways are planned.

Detailed information about all U.S. cities, counties, and zip codes on our site: City-data.com.


Reply

Quick Reply
Message:

Over $104,000 in prizes was already given out to active posters on our forum and additional giveaways are planned!

Go Back   City-Data Forum > General Forums > Food and Drink
Follow City-Data.com founder on our Forum or

All times are GMT -6.

© 2005-2020, Advameg, Inc. · Please obey Forum Rules · Terms of Use and Privacy Policy · Bug Bounty

City-Data.com - Contact Us - Archive 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24, 25, 26, 27, 28, 29, 30, 31, 32, 33, 34, 35, 36, 37 - Top