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Ha! I remember a thread from a long time ago where we were talking about the soapy taste, and one poster commented that it was nonsense, and said that one person mentions it and then everyone else jumps on the bandwagon. lol
Quote:
Originally Posted by pikabike
As for rabbits and cilantro, maybe it is poisonous to them. I tried to give my (now deceased) dog a grape one time, not knowing those are poisonous for dogs. He sniffed it, licked the outside skin, and then ROLLED on it. I was laughing so hard I could barely pick up the flattened grape. Ditto for celery and a bit of a fish stick.
Like Peach said, cilantro is on many approved food lists for rabbits. Believe me, I check. Good suggestion, though.
I tried to give my (now deceased) dog a grape one time, not knowing those are poisonous for dogs. He sniffed it, licked the outside skin, and then ROLLED on it. I was laughing so hard I could barely pick up the flattened grape.
The ONLY things my childhood dog (a Lab mix) wouldn't eat were grapes and black olives. He would lick them and roll them around, then ignore them.
I wouldn't knowingly give an animal a food which is said to be poisonous or dangerous. But I have to say, I wonder about some of those "rules." Chocolate is supposed to be very bad for dogs, but our pit bull once ate an entire pound of assorted See's chocolates while we were away from home and was none the worse for wear.
I'm not a huge seafood fan. I can do some of the lighter less "fishy" stuff. I really don't like certain dishes that require fish sauce. I can't stand that stuff. It's typically in Thai and Vietnamese cuisine and I just avoid dishes that have it.
I'm often called a picky eater in my new adopted home in the Southeast because I don't eat seafood or fish. But so many of the other foods mentioned here are on my "no go list". Tarragon was mentioned only in post #39 & that's my real NO Way herb. I'm surprised to see cilantro mentioned so many times but Tarragon only once.
Strawberries. Anything that even remotely smells like them. Anything that has been touched by them or a sauce made with them.
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Good suggestion, though.
