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Location: Living near our Nation's Capitol since 2010
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I am making chicken broth at the moment. I am using chicken wings, necks and backs and chicken feet (which I gave a pedicure! LOL) It will be turned into matzo ball soup for tomorrow night's supper. I'll serve it with grilled cheese sandwiches and a tomato and cucumber salad. Crazy combination, yes, but tasty. We are expecting 6" of snow tomorrow, I wanted some comfort food!
Tonight is asparagus and mushroom quiche.... and ham if I can find it in the freezer.
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magicshark - more food pics please (don't forget to include Blitzen occasionally)
mrmagoo - you are welcome to a pork belly skewer
ccm123 - your dinners always make me drool.
Tonight we are having Steak Diane with mushrooms and roasted potatoes; a garden salad with bacon and blue cheese; cups of cream of mushroom soup, and raspberry mousse for dessert. OMG! I can't tell you how much I miss my evening glass of wine! Easter can't get here fast enough for me. Skip that mimosa for Easter breakfast - I'll probably go straight for a tequila sunrise! That's close enough right?
Praline, YOUR dinners make ME drool! And I love MagicShark's photos.
AND I finally got my new phone set up & activated ... I am glad because my dinner posts seemed "naked" to me without photos!
For my (early) dinner, I had a leftover pork chop with garlic and thyme. It's a stovetop recipe that takes only about 15 minutes -- in fact, I usually have to start my veggies a lot sooner than the pork chop! Today, since the pork chop was a second one I made a couple of days ago, I knew it would only take a couple of minutes to heat up, so I went with fast-cooking veggies: onions, mushrooms, grape tomatoes, and snow peas ...
The pork chop was about 99% as good today as it was the first day. Maybe a tiny bit less juicy, but still really good. The veggies were terrific, as always!
Thanks Praline! Yours sound great also! Have a great Tuesday.
Quote:
Originally Posted by Praline
lubby - I am so glad you are feeling better
weezycom - glad your power is back on
Alm - I just adore you!
magicshark - more food pics please (don't forget to include Blitzen occasionally)
mrmagoo - you are welcome to a pork belly skewer
ccm123 - your dinners always make me drool.
Tonight we are having Steak Diane with mushrooms and roasted potatoes; a garden salad with bacon and blue cheese; cups of cream of mushroom soup, and raspberry mousse for dessert. OMG! I can't tell you how much I miss my evening glass of wine! Easter can't get here fast enough for me. Skip that mimosa for Easter breakfast - I'll probably go straight for a tequila sunrise! That's close enough right?
Praline, YOUR dinners make ME drool! And I love MagicShark's photos.
AND I finally got my new phone set up & activated ... I am glad because my dinner posts seemed "naked" to me without photos!
Happy Tuesday, everyone!
I am glad your photos are back. You food always looks amazing.
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Since yesterday, stayed home from work had a fever.
