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Old 12-05-2018, 07:01 PM
 
Location: The New England part of Ohio
24,120 posts, read 32,475,701 times
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Yes. You read this correctly. My pastor asked me to take a "traditional Hanukkah dish to this Sunday's monthly potluck.

Latkes are delicious but they don't travel well. Store bought doughnuts are another thought, but I wanted to make something myself.

My only thought is matzah ball soup - however, that is more of a Passover dish.

Any ideas? I am perplexed.
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Old 12-05-2018, 07:04 PM
 
Location: DFW
12,229 posts, read 21,505,594 times
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Traditional Hanukkah foods are deep fried to honor the holy oil. That's a tradition I can get behind!

Jelly donuts are a popular Israeli Hanukkah food.

https://www.thespruceeats.com/tradit...nukkah-1808125

Here's some more recipes from various countries:

https://www.haaretz.com/jewish/holid...pora-1.5477086
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Old 12-06-2018, 05:36 AM
 
43,659 posts, read 44,393,687 times
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Any deep fried food plus chocolate Chanukah gelt!
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Old 12-06-2018, 06:23 AM
 
Location: Boonies of N. Alabama
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Tori has been posting quite a few lately.
https://toriavey.com/
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Old 12-06-2018, 06:45 AM
 
Location: Massachusetts
4,693 posts, read 3,472,283 times
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Quote:
Originally Posted by writerwife View Post
Tori has been posting quite a few lately.
https://toriavey.com/
I have made quite a few of Tori's recipes. They never disappoint! I guess that's why she is one of my favourites.
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Old 12-06-2018, 08:47 AM
 
Location: Raleigh, NC
19,437 posts, read 27,832,770 times
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I'd be going with a challah bread or a challah bread pudding. You can consider purchasing the bread - especially if you're going with the challah bread pudding idea.



The other thing I thought of is noodle kugel (aka noodle pudding). Which can be sweet or savory.


I'm suggesting these for a couple of reasons. They are traditional, widely accepted by everyone, easy to make (especially if you buy the challah), and transport perfectly.


And kudo's to your pastor!
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Old 12-06-2018, 02:36 PM
 
Location: :0)1 CORINTHIANS,13*"KYRIE, ELEISON"*"CHRISTE ELEISON"
3,078 posts, read 6,198,331 times
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Thumbs up Thanks!

Quote:
Originally Posted by Debsi View Post
Traditional Hanukkah foods are deep fried to honor the holy oil. That's a tradition I can get behind!

Jelly donuts are a popular Israeli Hanukkah food.

https://www.thespruceeats.com/tradit...nukkah-1808125

Here's some more recipes from various countries:

https://www.haaretz.com/jewish/holid...pora-1.5477086

Yum! Thanks for the links, Debsi! I like to learn how to make dishes from all over the world!
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Old 12-06-2018, 04:01 PM
 
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id probly skip pork

how about a slow cooked brisket??? even if its in a slow cooker
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Old 12-06-2018, 08:44 PM
 
Location: The New England part of Ohio
24,120 posts, read 32,475,701 times
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Quote:
Originally Posted by Jkgourmet View Post
I'd be going with a challah bread or a challah bread pudding. You can consider purchasing the bread - especially if you're going with the challah bread pudding idea.



The other thing I thought of is noodle kugel (aka noodle pudding). Which can be sweet or savory.


I'm suggesting these for a couple of reasons. They are traditional, widely accepted by everyone, easy to make (especially if you buy the challah), and transport perfectly.


And kudo's to your pastor!
I LOVE the kugel idea! Or the bread pudding. Any good recipes?

He mainly asked me because I'm from NY. Lol. Yes, I EAT and GREW UP with Jewish food - but that does not mean I'm an expert. My first idea was potato pancakes (latkes) but as with all fried food, they are best right out of the pan.

Then I changed my mind and thought of Matzoh ball soup - which I think anyone would like, except that's really a Passover dish. So I thought of doughnuts. But, I need something savory, too.

Thanks and rep to everyone who took the time to reply.

Yes. My pastor is a younger, hipsterish guy who is very interested in other cultures and shaking things up a bit. Which I personally like.
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Old 12-07-2018, 12:39 AM
 
11,636 posts, read 12,703,351 times
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It's not particularly for Hanukkah, but it's an easy side dish to make and then reheat-kasha varnishkes.
Jelly donuts are the defacto Hanukkah donut.
You could take a shot at frying knishes. A bit of work. Again not a specific Hanukhah food but it does involve frying in oil. And it's so very, very New York.
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