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Oh, and this will sound very weird, but one time there was some peanut butter left on the knife I was using, and some of it got on the sandwich I made with mayo. It was so good! I also now do that on purpose sometimes.
Here's a story - one time my mother put 'butter' on my PB&J sandwich instead of peanut butter and I refused to eat it. She made me sit at the table until I ate it and finally relented after a couple of hours.
I prefer Mayo, mustard, etc.
IF I'm toasting the bread, which is rare, I might put a little butter on it but never on plain white bread.
This might be a little off topic, but one of my favorites things in the world, and I discovered this as a kid, is chicken soup with saltines, or bread, with butter and jelly.
Light mayo, or Miracle Whip. Sometimes mustard depending on the contents of the sandwich. None for chicken or tuna salad though.
Lately I've had such a craving for Miracle Whip, I've gone through several jars. I keep meaning to post about it in one of those types of threads, but people will ream you for liking Miracle Whip. lol
I'm posting way too much in this thread, but I see it's been mentioned that sandwiches with both butter AND peanut butter are exquisite.
No butter on sandwiches for us. We will have either mustard or mayo, or even horseradish sauce, depending on the sandwich. Butter is only used on toast.
the things you learn.....around the world and a few states over...
butter on bread was a "side" ...uld have to get up by 3-4 am for the fishing job) but id have a loaf of bread and butter/margarine in the car...lol )
mainebrokerman, you're an interesting poster. You seem to know a lot about the early phase of food prep. Maybe you ought to write a book. I'd buy it!
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