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Meat balls made with ground beef and ground Italian sausage in a brown gravy over rice, fresh tomato, and fresh whole kernel sweet corn. Ice cream soon followed.
Tonight okra curry with chapatis,Vidalia onion slices and green and red chili raita.To drink lassi or lemon water.For dessert mango slices.
sliced okra/bhindi
fry chopped ginger,garlic,green chilies in olive oil
add chopped onion
add turmeric,coriander,cumin,curry powder,mustard seeds
finely cut tomatoes or tomato paste
salt to taste
sprinkle lime juice and garnish with cilantro
Our dinner last night (from the freezer) was a real Shepherd's pie using leftover lamb, gravy made from lamb broth that I made using the bits I trimmed off to French the original lamb roast, as well as the bones from the leftovers, plus carrots, parsnips, onions, mushrooms, a bit of garlic in the gravy and a mashed potato crust. Not very pretty, but it was really good.
I have a craving for something I have never had. We are having tuna melts for dinner. I was watching Bon Apetit do a segment on "pantry sandwiches." Seems like we should have some soup to go with that.
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Finally after 8 weeks we are back to our Thurs night Happy hour with our friends. I have no idea what we will have to eat and the new guidelines for now are: no more than 10 people at a table (we are limiting ours to 8 we must wear a mask until our food and drinks arrive, we must order food, not just drinks, and the tables have to be 6ft apart.. Because the weather appears to be pretty good we are hoping to sit out on the patio.
Bacon cheeseburger on thin whole grain toasted buns, with sea salt bread butter pickles, sliced onion & tomato and mayo. Crinkly fries, remaining sips from Snapple Apple. Dessert: couple Lindt dark chocolate truffles. Oh, my water too.
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Seems like we should have some soup to go with that.
