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Old 02-13-2020, 07:05 AM
Location: Bella Vista, Ark
74,371 posts, read 86,723,649 times
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Originally Posted by Tallysmom View Post
It’s the only thing I use my microwave for.

I can’t leave meat rest on my counter with the cats. So I let it rest in the microwave. Don't know what I’ll do in the next house. I’m not going to have a microwave.
Good idea. Mom used to put it in a cabinet to keep it away from the cat. Our cat is a pain about a lot of tigs but he rarely gets up on the counter. Now the table, that is a different story, but he know from our voices he better get the H@@@ down and do it quickly. He isn't after food, but love to play with anything left on the table including the center piece.
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Old Today, 12:43 PM
7,617 posts, read 7,097,221 times
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Cant believe this topic has gotten so many responses. I figure my other thread about direction or origin of heating source be more interesting to discuss. Its about why you need to cook from above (broiling), below (grilling/saute), or all around (oven).

Anyhow, thanks guys.
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