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I haven't read everyone's but I had bacon ice cream recently and it was pretty good.
I know some people like salt on watermelon, but I've never tried it.
No real oddities here, other than I used to eat bacon and jelly sandwiches. But I love reuben sandwiches, and what could be odder than corned beef, swiss cheese, and sauerkraut on rye?
But I have known people who put jelly on scrambled eggs, or poured milk on stale popcorn for breakfast. My gran's favorite treat was cold canned tomatoes poured over bread. I never did get a taste for that.
A lot of the other things people have mentioned seem normal to me - vinegar on fries, onions in grilled cheese, sardines out of a can [though I prefer them on saltines]. Maybe I'm just a bit odd myself and don't know it.
Me neither til I moved south. A dill pickle cut short wise, and fried. Sort of like fried zucchini disks. Yummy!!!The pickle that is.
I ate fried pickles on vacation in Maine last summer.... they were GREAT!!!
They were served with ranch dressing in case you wanted to dip.... which was tasty as well!
Last edited by CoastalMaine; 01-18-2009 at 10:37 AM..
Reason: Forgot to add the dip info....
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