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03-14-2009, 12:03 AM
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3,872 posts, read 8,391,422 times
Reputation: 3152
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what do you order?
I'd get garlic pork, house fried rice noodles, szechwan string beans, hot & sour soup.
Hey, I said starving!
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03-14-2009, 01:41 AM
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Location: Lincoln, CA
505 posts, read 1,612,144 times
Reputation: 553
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My favorite are honey-walnut shrimps, oysters in black bean sauce, salt and pepper pork ribs, Mongolian beef, Peking duck with buns, and lemon pepper chicken!
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03-14-2009, 08:38 AM
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706 posts, read 1,196,177 times
Reputation: 139
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spring rolls, mandarin chicken, crab rangoons, fried rice, hot and sour soup, mongolian beef.
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03-14-2009, 08:52 AM
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Location: Sunshine Coast, BC
10,791 posts, read 8,387,460 times
Reputation: 17778
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Oh yeah, Hot & Sour soup. Definitely that. I could be happy with just a bowl of Hot & Sour soup. But Prawns with Black Bean Sauce would be nice to follow. With plain rice and some Gai Lan. Peking Duck - haven't had that in sooooo long. That too. Oh, and Kung Pao Chicken as well.
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03-14-2009, 08:57 AM
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Location: Mid-Atlantic east coast
6,587 posts, read 11,728,079 times
Reputation: 14259
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Steamed dumplings and Moo Shu Pork, maybe some Singapore Rice Noodles...
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03-14-2009, 09:24 AM
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24,118 posts, read 9,786,988 times
Reputation: 61049
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Spicy shredded beef with extra carrots-Yum!
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03-14-2009, 09:27 AM
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Location: SW France
15,868 posts, read 16,411,754 times
Reputation: 29089
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It's a no brainer.
Number 6, 14, 25 and 36,
43 as well if I'm feeling extravagent.
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03-14-2009, 10:25 AM
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Location: USA
9,718 posts, read 6,209,402 times
Reputation: 31710
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For me it depends on the restaurant. Some have better dishes than the others. It's always a chicken dish and won ton soup  |
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03-14-2009, 10:45 AM
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Location: Charlotte, NC
11,839 posts, read 27,627,561 times
Reputation: 2802
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Sweet white corn bisque
pork fried dumplings
pickled jellyfish
spicy udon noodles
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03-14-2009, 11:06 AM
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Location: Texas
1,192 posts, read 2,314,402 times
Reputation: 2600
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Hot & sour soup, shrimp toast (or steamed dumplings), and shrimp in lobster sauce or Hunan beef, or moo-goo gai pan, or tangerine beef, or ........ I could eat Chinese every day  |
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