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Old 07-31-2012, 07:01 PM
 
Location: In a house
13,250 posts, read 42,801,167 times
Reputation: 20198

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With bacon grease instead of oil...

or, with just barely enough canola oil to get it to pop, and melted, lightly salted butter, with no additional salt.
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Old 07-31-2012, 08:30 PM
 
Location: On the sunny side of a mountain
3,605 posts, read 9,064,335 times
Reputation: 8269
Cooked on the stovetop with olive oil and then drizzled with truffle oil, smoked sea salt and some fresh parmesan.
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Old 08-01-2012, 08:33 AM
 
Location: DFW
12,229 posts, read 21,519,960 times
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Cooked in coconut oil in the dutch oven (also have a gas stove). Salt when done.
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Old 08-01-2012, 01:36 PM
 
Location: Montreal -> CT -> MA -> Montreal -> Ottawa
17,330 posts, read 33,052,827 times
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Quote:
Originally Posted by Debsi View Post
Cooked in coconut oil in the dutch oven (also have a gas stove). Salt when done.
I also use coconut oil.
I also do it in a dutch oven.
I also salt when done.

SISTER!!!!

(I don't have a gas stove, though.)
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Old 08-01-2012, 02:03 PM
 
76 posts, read 79,776 times
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This is decadent but when popcorn is still hot put some marshmallow fluff in micro to melt. Pour it over the hot buttered corn. yummy.
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Old 08-01-2012, 02:11 PM
 
Location: Islip,NY
20,938 posts, read 28,455,262 times
Reputation: 24930
Butter and salt and popped on the stove with a little oil but I have to really be in the mood for popcorn and I only eat it maybe 3 times a year because I am the only one who does.
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Old 08-01-2012, 02:24 PM
 
Location: DFW
12,229 posts, read 21,519,960 times
Reputation: 33267
Quote:
Originally Posted by DandJ View Post
I also use coconut oil.
I also do it in a dutch oven.
I also salt when done.

SISTER!!!!

(I don't have a gas stove, though.)
Hey sista, soul sista.... You should get a gas stove.
I think we may actually be one person living in two different dimensions.. hmmm..


Quote:
Originally Posted by lubby View Post
Butter and salt and popped on the stove with a little oil but I have to really be in the mood for popcorn and I only eat it maybe 3 times a year because I am the only one who does.
I love it that way too, but only 3 times a year?! I come from a long line of popcorn-loving people (popcornipheliacs?). My husband will only eat about 1/4 as much as I will, but I make it several times a month.
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Old 08-01-2012, 03:53 PM
 
Location: Islip,NY
20,938 posts, read 28,455,262 times
Reputation: 24930
Quote:
Originally Posted by Debsi View Post
Hey sista, soul sista.... You should get a gas stove.
I think we may actually be one person living in two different dimensions.. hmmm..




I love it that way too, but only 3 times a year?! I come from a long line of popcorn-loving people (popcornipheliacs?). My husband will only eat about 1/4 as much as I will, but I make it several times a month.
Yeah my husband can't have it and I really have to have a craving in order to eat it. I like popcorn but it's not my favrorite. I actually like the white cheddar popcorn in the bag.
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Old 08-01-2012, 05:43 PM
 
Location: Charlotte, NC
1,419 posts, read 2,456,479 times
Reputation: 1371
Quote:
Originally Posted by Dogmama50 View Post
Cooked on the stovetop with olive oil and then drizzled with truffle oil, smoked sea salt and some fresh parmesan.
That sounds amazing!
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Old 08-01-2012, 07:13 PM
 
Location: On the sunny side of a mountain
3,605 posts, read 9,064,335 times
Reputation: 8269
Quote:
Originally Posted by princesasabia View Post
That sounds amazing!

It's pretty yummy. I make it for party snack food and it gets devoured every time.
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