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Just got back from shopping. I got me a new pair of shoes. I think the saleslady at Macy's made a huge error, to my advantage. $70 Naturalizer shoes, new for the fall season, for $29.99. I wasn't going to argue.
Anyway, DH wants hot dogs and beans. I'm not into hot dogs or beans, so I'll have a piece of leftover pizza that I froze.
I need to save that recipe. Love stuffed cabbage but it's a pain to make. That casserole sounds like an awesome compromise!
Quote:
Originally Posted by crazyworld
OK Tooooooosie ......you must have had some 'splainin to do on that one! OMG 5th grade? I'm surprised you are alive.
Yeah to hear that I had my first cigarette in 4th grade, first drunk in 5th, first joint in 6th - you'd think I was a real rebel hellraiser druggie. But, I always hated cigarettes and never had one again until college (and then only a few)...didn't drink again until my later teen years and, for the most part, never heavily...only smoked pot casually and was pretty much over it by the time my peers in highschool started experimenting with it. Sorta been there done that for me - I always thought of it as a stage that people grow out of. Plus, the smokers, drinkers, and druggies all seemed like such losers - wasn't interested in fitting in with them. So, it was never a big deal or issue for me but, unfortunately, my best friend, who shared all those firsts and experiences with me, ended up struggling with addiction, as did her mom. Thankfully, now she's been clean for many many years.
Salisbury steak over smashed potatoes sounds good to me. Which frozen dinner is the best?
DOH! I forgot this is the recipe thread, I have make the fixuns myself. Okay, put steak in pan, add gravy mix with water, instant smashed potatoes, DONE!!!!
WOw, that was easy.
<< chorus of NO FAIR! That's Cheating! from the ladies>>
toosie that is sad for your friend. You were young but I really believe you either have the addiction or you don't. I drink but but not a lot....Usually by the time I am on a second beer I am so hot ......it. Same for a regular drink. I like that fancy schmancy ones.
My MIL would drink a big bottle of Crown Royal every couple of days and she lived to see 88....Pain in the butt but she could hold it. That's why she didn't like me...I wasn't a "drinker"
Last edited by crazyworld; 08-13-2009 at 12:57 PM..
Wow CW - a bottle of Crown every few days? Hmmm....I wonder if I will be well preserved with vodka
I went to high school and then she followed me to the same college, a girl that was already in recovery by the time she was 13 or so. I don't even recall sneaking a beer then. I had my first official beer my first day in college. It was awful However, I like them with pizza and when it gets really hot
I have overachieved once again today. I know...it's so hard to be me
I couldn't think of what kind of pie I wanted. I decided finally on a gold old apple pie I made a hybrid recipe, we will have to see if it comes out. Of course then I had to go and purchase a pie pan. I usually use the frozen stuff but last year I made this wonderful apple tart from scratch and saw Melissa from Next Food Network Star make this super simple pastry crust. I think my crust was a little wet but I am sure it will be fine. I have everything chilling in the refrigerator right now. I want the pastry dough to be nice and cold when I pop that sucker in the stove.
Crazy it was stuffed cabbage the easy way. I can't remember who was the grape leaf person-I know George likes to wear them-LOL.
Oh Wow! I think I snorted my Dr. Pepper through my nose!!!!!
Quote:
Originally Posted by _redbird_
Salisbury steak over smashed potatoes sounds good to me. Which frozen dinner is the best?
DOH! I forgot this is the recipe thread, I have make the fixuns myself. Okay, put steak in pan, add gravy mix with water, instant smashed potatoes, DONE!!!!
WOw, that was easy.
<< chorus of NO FAIR! That's Cheating! from the ladies>>
Whatever works for you hon, BUT - made from scratch will taste a lot better! LOL
Quote:
Originally Posted by George Chong
I couldn't think of what kind of pie I wanted. I decided finally on a gold old apple pie I made a hybrid recipe, we will have to see if it comes out. Of course then I had to go and purchase a pie pan. I usually use the frozen stuff but last year I made this wonderful apple tart from scratch and saw Melissa from Next Food Network Star make this super simple pastry crust. I think my crust was a little wet but I am sure it will be fine. I have everything chilling in the refrigerator right now. I want the pastry dough to be nice and cold when I pop that sucker in the stove.
But what we wanna know is if you were wearing grape leaves while doing this??
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I got me a new pair of shoes.
I think the saleslady at Macy's made a huge error, to my advantage. $70 Naturalizer shoes, new for the fall season, for $29.99.
I'm not into hot dogs or beans, so I'll have a piece of leftover pizza that I froze.
Okay, put steak in pan, add gravy mix with water, instant smashed potatoes, DONE!!!! 
