What's For Dinner Jan-2010? (New Mexico, where, average, type) - Food and Drink -cooking, cuisine, meat, vegetables, restaurants, diet, prices, allergies... - Page 67 - City-Data Forum

Nomadicus · 02-04-2010, 03:05 PM

I got a new fangled wrap for my soft steak tacos. A sun dried tomato wrap that is about twice as thick and some thin cut steak. Store bought salsa was to good to turn down at buy one get one so a jar of medium for my wife and a jar of hot for me. ETA 2 hours to a happy tummy.

southdown · 02-04-2010, 03:08 PM

Quote:

Originally Posted by Nomadicus

I got a new fangled wrap for my soft steak tacos. A sun dried tomato wrap that is about twice as thick and some thin cut steak. Store bought salsa was to good to turn down at buy one get one so a jar of medium for my wife and a jar of hot for me. ETA 2 hours to a happy tummy.

Nothing beats a good bogof. Enjoy....

antiquesmountainapache · 02-04-2010, 03:17 PM

Slaw dogs, baked beans and chips.

TKramar · 02-04-2010, 03:58 PM

probably sandwiches again.

DKVA · 02-04-2010, 04:13 PM

Whole wheat linguine with white clam sauce and peas
Salad

SXMGirl · 02-04-2010, 04:52 PM

Bowl of minestrone and cornbread

Lucky Lady123 · 02-04-2010, 04:55 PM

Veggie burgers and some boiled potatoes.

kittykat13 · 02-04-2010, 06:18 PM

Shrimp etouffee, white rice, corn bread, and salad.

Jaxson · 02-04-2010, 08:03 PM

Breaded pork tenderloin sandwiches and french fries had a swim meet tonight needed food to go.

AKgirlinCA · 02-05-2010, 12:13 AM

In-n-out for hubby & I