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I went for a mini-vacation in the Berkshire Mtns the week before last and brought back some foodie treats, including some fancy butters and artisan cheeses from High Lawn farm in Lee, MA - I am having the cultured butter and Wilde Field cheese on triscuits and pairing it with some Cotes du Rhone wine. For anyone traveling to or through the Berkshires I can definitely recommend High Lawn Farm, and their ice cream is awesome too!
Last edited by OutdoorLover; 01-14-2023 at 03:02 PM..
Handful, maybe two of sea salted pistachios and a cup of mint tea
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