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Old 06-21-2010, 02:05 PM
 
Location: The Hall of Justice
25,906 posts, read 41,031,115 times
Reputation: 42724

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Some local white cheddar cheese and a bunch of red grapes.
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Old 06-21-2010, 06:05 PM
 
Location: Prescott Valley, Az (unfortunately still here)
2,543 posts, read 4,647,893 times
Reputation: 1521
Cheddar cheese (cut into small squares; chunky), with an apple (sliced in half), and pepperoni slices. No, no wine, sorry.
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Old 06-22-2010, 08:40 AM
 
Location: Illinois
8,535 posts, read 7,089,355 times
Reputation: 14876
a cherry bear claw.
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Old 06-22-2010, 01:06 PM
 
Location: ROTTWEILER & LAB LAND (HEAVEN)
2,406 posts, read 6,041,834 times
Reputation: 6037
Default Chester's puffcorn

Quote:
Originally Posted by Shauno View Post
I just love snacking on Chester's Puffcorn Cheese ($.2.00). Could do whole bag in one sitting! Any comments?
Quote:
Originally Posted by Mr. Bone88 View Post
I really enjoy snacking on Chester's cheese puffcorn as well. Once I get started look out, lol!


Join the club. All our family is the same way.
Cheddar Puffcorn is GREAT
Buttered Puffcorn is BLAH !!!
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Old 06-22-2010, 01:34 PM
 
Location: Montreal -> CT -> MA -> Montreal -> Ottawa
17,330 posts, read 31,442,230 times
Reputation: 28850
Half a can of Beefaroni. Did you hear me Rainroosty????

I'll have the other half tomorrow. It was quite yummy. I was a bit surprised at how high the saturated fat content was, but this was a one-time treat. Unless I buy another can...
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Old 06-22-2010, 02:46 PM
 
Location: Yellow cottage, green doors.
16,637 posts, read 15,180,945 times
Reputation: 74276
Quote:
Originally Posted by DandJ View Post
Half a can of Beefaroni. Did you hear me Rainroosty????

I'll have the other half tomorrow. It was quite yummy. I was a bit surprised at how high the saturated fat content was, but this was a one-time treat. Unless I buy another can...
That is great! It is surprising people just how good this stuff is!
See how great the sauce is? If you eat it with a fork, try getting the individual beefaronis on each tine on the fork.
I'm exploring the canned ravioli now. Chef Boyardee and store brands. So far? It's fantastic!!! Try one, one day, Dawn!
I know you are making this an exception, eating this Beefaroni...but some day in the future, give it a chance! De-lish!
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Old 06-22-2010, 02:55 PM
 
Location: Montreal -> CT -> MA -> Montreal -> Ottawa
17,330 posts, read 31,442,230 times
Reputation: 28850
Quote:
Originally Posted by rainroosty View Post
That is great! It is surprising people just how good this stuff is!
See how great the sauce is? If you eat it with a fork, try getting the individual beefaronis on each tine on the fork.
I'm exploring the canned ravioli now. Chef Boyardee and store brands. So far? It's fantastic!!! Try one, one day, Dawn!
I know you are making this an exception, eating this Beefaroni...but some day in the future, give it a chance! De-lish!


I was never a fan of the texture of the meat in ravioli, but for you, Rainroosty? I'll get a can!
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Old 06-22-2010, 03:25 PM
 
Location: Yellow cottage, green doors.
16,637 posts, read 15,180,945 times
Reputation: 74276
Quote:
Originally Posted by DandJ View Post


I was never a fan of the texture of the meat in ravioli, but for you, Rainroosty? I'll get a can!
Awww, dang!!!!......"whatta woman"!!! *I am honored*!
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Old 06-22-2010, 03:52 PM
 
Location: Montreal -> CT -> MA -> Montreal -> Ottawa
17,330 posts, read 31,442,230 times
Reputation: 28850
Quote:
Originally Posted by rainroosty View Post
Awww, dang!!!!......"whatta woman"!!! *I am honored*!
You haven't steered me wrong yet.
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Old 06-22-2010, 04:45 PM
 
Location: Bronx, NY
4,514 posts, read 9,325,286 times
Reputation: 5626
Hot dog
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