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Tripe (or really any entrail meat)
Bourbon
Scotch
Beef Tongue
Duck
Sweetbreads (the thymus gland and pancreas, not the baked good)
Brains
Fennel Bulb
Crayfish
I also have never had a full coffee. It smells so bad to me! I tried a sip when I was a kid and it was awful! I have saved so much money by never going to Starbucks.
Lamb, veal, venison are the only common foods I can think of at the moment. I love trying new foods... I had catfish, bread pudding, onion foccacia, crawfish, fried oysters, mediterranean sea bass, jambalaya last week for the first time.
Veggies:
Fennel
Bok Choy
Arugula
Collard Greens
Watercress
Kale
Taro
Rutabaga
Leek
Mung Bean
Fava Bean
Squash Blossoms
Meats:
Kidneys
Sweet Breads
Goose
Ostrich
Emu
Quail
Alligator
Bison
Turtle
Mutton
Goat
Sea Urchin
I have had very few types of fish. Everything but canned tuna, sheepshead, trout, shrimp, lobster, clams, crab, and scallops, I have not had
Frog legs
Raw oysters
Bugs (except for those few that flew down my throat and gagged me when I was either riding my bike or talking).
Pate'
Truffels
Good caviar
Foie Gras
Couscous
Grits
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