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Old 05-10-2010, 06:49 PM
 
3,872 posts, read 8,711,313 times
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I have some I got on sale and want to use them up. Warming them up and eating plain doesn't appeal to me, and I don't want sandwiches.

Thanks.
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Old 05-10-2010, 06:58 PM
 
16,177 posts, read 32,497,441 times
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Chicken Parmesan!
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Old 05-10-2010, 07:20 PM
 
Location: South Central Texas
114,838 posts, read 65,832,592 times
Reputation: 166935
Make a gravy or dipping sauce for them!!
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Old 05-10-2010, 07:43 PM
 
4,897 posts, read 18,491,759 times
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bake them, chop them and put them in a Caesar salad
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Old 05-10-2010, 07:43 PM
 
Location: Kirkwood, DE and beautiful SXM!
12,054 posts, read 23,349,004 times
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Fry in a mixture of olive oil and butter. Top with marinara and serve with pasta.
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Old 05-10-2010, 09:21 PM
 
Location: In the Pearl of the Purchase, Ky
11,087 posts, read 17,542,940 times
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I agree with satx. Get some good dipping sauce. I like some good BBQ sauce.
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Old 05-10-2010, 09:44 PM
 
3,588 posts, read 5,729,262 times
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Place some thinly sliced ham and half a slice of provolone on top, roll and secure with clean cotton twine. Place in a baking dish and bake at 325 degrees for about 25 or 30 minutes. Test with a toothpick or a fork for doneness. An easy chicken cordon bleu.
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Old 05-11-2010, 05:55 AM
 
Location: Illinois
8,534 posts, read 7,404,265 times
Reputation: 14884
make a white gravy and have chicken fried chicken, with taters & corn
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Old 05-11-2010, 06:45 AM
 
628 posts, read 2,045,076 times
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You can make an Aisan salad with the chicken cut up, fresh greens, mandarin oranges, almond shavings etc..
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Old 05-11-2010, 01:26 PM
 
Location: East Valley, AZ
3,849 posts, read 9,423,988 times
Reputation: 4021
I second the salad idea. That sounds delicious!!!
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