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Old 07-07-2016, 03:02 PM
 
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I have two Serrano pepper plants, one of them produced three peppers last month. We picked on of them and it was lightly hot so left the other two on the plant. Since then, the plant didn't make anymore peppers and I donna if I should pick these two up or not. They are still green and firm, I'm not sure if they will ever turn red.
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Old 07-07-2016, 05:14 PM
 
Location: Mid-Atlantic
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I've never grown that variety, so don't know how long they'll take to ripen.

You haven't had any flowers?
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Old 07-07-2016, 06:06 PM
 
Location: Near the Coast SWCT
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Quote:
Originally Posted by NY to LA View Post
I have two Serrano pepper plants, one of them produced three peppers last month. We picked on of them and it was lightly hot so left the other two on the plant. Since then, the plant didn't make anymore peppers and I donna if I should pick these two up or not. They are still green and firm, I'm not sure if they will ever turn red.
I just picked one today! Ate it with my pizza. Wasn't hot aside from the seeds itself but probably because it wasn't fully grown or on plant long enough.


With the heat coming to our area again next week, you should start to see more developments. Keep it on there. If you don't see new blooms by next weekend think about fertilizing to give it a boost. Might be needing some phosphorus. Find a fertilizer with a higher middle number.
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Old 07-07-2016, 06:17 PM
 
Location: South Central Texas
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Quote:
Originally Posted by NY to LA View Post
I have two Serrano pepper plants, one of them produced three peppers last month. We picked on of them and it was lightly hot so left the other two on the plant. Since then, the plant didn't make anymore peppers and I donna if I should pick these two up or not. They are still green and firm, I'm not sure if they will ever turn red.
I don't know (doubt it) if they'll ever turn red but they're used when green for everything i know of.
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Old 07-07-2016, 06:27 PM
 
Location: Near the Coast SWCT
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Forgot to mention My Serrano is a Serrano "purple" plant. It was never green. Started purple and gets darker.


Not sure if there are other colored Serranos but you can pick peppers anytime. The longer they stay the hotter they get
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Old 07-07-2016, 09:18 PM
 
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Peppers need high phosphorus and they also require calcium, according to Johnny's Seeds.
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Old 07-08-2016, 02:17 AM
 
Location: Mid-Atlantic
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In another thread you said it was 100 degrees where you are. Maybe that's too hot to set fruit. The same thing happens to tomatoes. Their needs are very similar.
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Old 07-08-2016, 04:05 AM
 
Location: Near the Coast SWCT
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Originally Posted by Gerania View Post
In another thread you said it was 100 degrees where you are. Maybe that's too hot to set fruit. The same thing happens to tomatoes. Their needs are very similar.
Yes Tomatoes don't like it above 90°F but Peppers thrive above 90.
Peppers don't like cool soil, Tomatoes don't mind.
Peppers can tolerate dry soil, Tomatoes cant.
Peppers need over 6 hours of sun, Tomatoes over 4
Their needs are very different.


As soon as we got the heat wave this week the peppers took off and started producing. They weren't producing when temps were in the 70s and low 80s.


I bet its the Phosphorus or maybe a disease. Pictures always help!
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Old 07-08-2016, 09:30 AM
 
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Some friends of mine brought me two ziplock bags full of Serrano and jalapeño chiles, they told me that their plants are producing more than they ever imagined, and it gets HOT here (Sacramento), so heat isn't a problem for hot peppers.
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Old 07-08-2016, 09:58 AM
 
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Some of you pepper growers please verify, I've heard that pepper taste "hotter" if you don't water it the last week before harvest.
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