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2) Biscuit Head
In addition to their signature cat-head biscuits, the restaurant specializes in homemade gravies, jams and hot sauces. Along with many other accolades, Food & Wine magazine recognized Biscuit Head in as one of the best places for biscuits in America. With two successful locations in Asheville, the corner of Church and University Ridge location will mark Biscuit Head’s debut in Greenville.
Diner 24 sounds like a neat place and will fit right in. It's nice to know it will be open 24 hours as well.
Bikas in Taylors, Fluor Haven in Taylors and Everyday Organic in Cherrydale have a good breakfast. I've also eaten at Eggs Up downtown and Nose Dive which were both good.
Tried Biscuit Head today. All I have to say is somebody slap Donald Trump's mother. Wow.
The only restaurant I know they have is the one in Asheville.
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