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I just watched the link - not bad, but...after spending 20 years in Munich myself, I have seen many people eat the Weißwurst with a fork! By the way, we also have great homemade Obatzda.
Saturday, May 15th, we are having our grand opening. Everyone who comes in Tracht gets a free pretzel.
Bis bald und liebe Grüße!
We drove by your place last night. Can't wait to check it out. The blue and white Bavarian flag pattern at the counter is a great touch. Looks like a winner.
Of course we are going to have beer! And wine as well. Just waiting for the final inspection to be done, paperwork is already completed. Should be very soon! I had hoped to serve on the weekend - our grand opening is on Saturday, May 15th. Not so sure we will have the license by then, but soon for sure!
Of course we are going to have beer! And wine as well. Just waiting for the final inspection to be done, paperwork is already completed. Should be very soon! I had hoped to serve on the weekend - our grand opening is on Saturday, May 15th. Not so sure we will have the license by then, but soon for sure!
Looking forward to checking the place out, but will wait until I can have beer with my food! Let us know when you get that license.
I got the approval yesterday!!!!!! Now I just need to get the physical license, probably this afternoon, and we will serve beer and wine as of tomorrow for sure! Now the fun begins :-)
I got the approval yesterday!!!!!! Now I just need to get the physical license, probably this afternoon, and we will serve beer and wine as of tomorrow for sure! Now the fun begins :-)
This place is awesome! I'll do a mini-review for those who have never been:
BPF is an independent German Restaurant, Deli and European Bakery on Woodruff Rd; they also carry a large variety of imported food products, chocolates, wines and beers from Germany. This place has a truly outstanding selection of artisan breads, pretzels, meats and cheeses; not to mention the wine and beer choices on the menu! REAL and actually FRESH pretzels, just like the ones you might find in Germany! (not even comparable to the junk you might find at the mall) The breads are incredible too - try the German Rye Sourdough with herbs. I have tried most everything on the menu.. its all the real deal! My favorite things would have to be the Obatzda (Brie and cream cheese spread flavored with paprika) Wurstsalat (sausage salad with onions and kraut) and Potatosalat (German potato salad) paired with a soft roll or pretzel roll. The cold cut and cheese plates are all great too! I haven't even mentioned the best part, though. The Kuchen! BPF's desserts are all delish, my favorite being the Tirolean apple cake, which is best paired with their Tirolean Mountain Roast coffee (their special medium roast blend from a co-op grower in Brazil)
The restaurant itself is really pretty neat for being so small - there are long benches with blue and green pillow cushions, a small marble table booth with barstools and a bar at the where you place your order.. the place smells heavenly too. Along the left side wall is the import aisle where you can choose from a selection of German goods. The staff and bakers are all friendly and eager to answer any questions you have about the food, and whats in it! That's part of what makes this place so special... these guys make food the way its been made for hundreds of years: fresh, simple and real. There is nothing artificial in anything they make and there are NO preservatives on site.
This place is awesome! I'll do a mini-review for those who have never been:
BPF is an independent German Restaurant, Deli and European Bakery on Woodruff Rd; they also carry a large variety of imported food products, chocolates, wines and beers from Germany. This place has a truly outstanding selection of artisan breads, pretzels, meats and cheeses; not to mention the wine and beer choices on the menu! REAL and actually FRESH pretzels, just like the ones you might find in Germany! (not even comparable to the junk you might find at the mall) The breads are incredible too - try the German Rye Sourdough with herbs. I have tried most everything on the menu.. its all the real deal! My favorite things would have to be the Obatzda (Brie and cream cheese spread flavored with paprika) Wurstsalat (sausage salad with onions and kraut) and Potatosalat (German potato salad) paired with a soft roll or pretzel roll. The cold cut and cheese plates are all great too! I haven't even mentioned the best part, though. The Kuchen! BPF's desserts are all delish, my favorite being the Tirolean apple cake, which is best paired with their Tirolean Mountain Roast coffee (their special medium roast blend from a co-op grower in Brazil)
The restaurant itself is really pretty neat for being so small - there are long benches with blue and green pillow cushions, a small marble table booth with barstools and a bar at the where you place your order.. the place smells heavenly too. Along the left side wall is the import aisle where you can choose from a selection of German goods. The staff and bakers are all friendly and eager to answer any questions you have about the food, and whats in it! That's part of what makes this place so special... these guys make food the way its been made for hundreds of years: fresh, simple and real. There is nothing artificial in anything they make and there are NO preservatives on site.
Try em out, I did and I'm hooked!
Thanks for the review! Some of this I knew, some I didn't. Great to see they carry German food products, since the only other place I knew of that carried some before (Haus Edelweiss was it?) has been closed for some time.
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