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Mjames.. Please give me a break.. If you are that highly value of a customer why would you not give them a another chance.. Saturday is one of their busy days and oh well they ran out of pretzels but dont that say that their doing that good? If they run out of pretzels I sure do not mind waiting cause I know that what I get in reward is greatful.. And it is a great company that will grow bigger and do you know what it is not gonna be their loss it is going to be yours.. I love Bavarian Pretzel factory and I know the company have many supporters so this is one that I know will stay.. It is sure one of a kind..
Mjames.. Please give me a break.. If you are that highly value of a customer why would you not give them a another chance.. Saturday is one of their busy days and oh well they ran out of pretzels but dont that say that their doing that good? If they run out of pretzels I sure do not mind waiting cause I know that what I get in reward is greatful.. And it is a great company that will grow bigger and do you know what it is not gonna be their loss it is going to be yours.. I love Bavarian Pretzel factory and I know the company have many supporters so this is one that I know will stay.. It is sure one of a kind..
Me too. Love them! I'll stay. I understand fresh made to order is better than, made and kept hot under lamps. Guess some people simply have no taste.
Mjames.. Please give me a break.. If you are that highly value of a customer why would you not give them a another chance.. Saturday is one of their busy days and oh well they ran out of pretzels but dont that say that their doing that good? If they run out of pretzels I sure do not mind waiting cause I know that what I get in reward is greatful.. And it is a great company that will grow bigger and do you know what it is not gonna be their loss it is going to be yours.. I love Bavarian Pretzel factory and I know the company have many supporters so this is one that I know will stay.. It is sure one of a kind..
They sure did not look busy to me and I won't give them another chance because I don't want to waste my time. As far as being a highly valued customer, I was never a customer because I never bought anything. I was just a missed opportunity.
They sure did not look busy to me and I won't give them another chance because I don't want to waste my time. As far as being a highly valued customer, I was never a customer because I never bought anything. I was just a missed opportunity.
Oh wow... I was actually there on sat talked to the lovely young lady that is always working there, and she actually told me that they had 2 or 3 huge orders that day and not to mention the place got a brake in the day before.. So no matter what your opinion was about about how slow it seemed it to be I bet you there was alot more going on that you did not know.. Just keep that in mind next time you judge a place and besides a missed opportunity is your cause.. Remember you lost not them
I'm thinking the people that praise them recognize real food made with true compassion and honest effort.. the people that bash are simply attempting to hide their jealousy or bitterness But in all seriousness, it is interesting to find that this place has generated so much discussion! Did anyone else see that they are featured in the newest edition of G Magazine? Oh.. and in edibleUpcountry too!
And as to why they didn't locate downtown, I'm thinking that money might have something to do with it! Rent on Main Street is probably three times what it is on Woodruff Rd.. I would like to see a BPF on Main Street one day, though. Downtown needs a good bakery in its arsenal of good eats!
And as to why they didn't locate downtown, I'm thinking that money might have something to do with it! Rent on Main Street is probably three times what it is on Woodruff Rd.. I would like to see a BPF on Main Street one day, though. Downtown needs a good bakery in its arsenal of good eats!
Hear, hear! Agreed all around. I wouldn't rule out seeing a BPF elsewhere in the metro if we support them!
And as to why they didn't locate downtown, I'm thinking that money might have something to do with it! Rent on Main Street is probably three times what it is on Woodruff Rd.. I would like to see a BPF on Main Street one day, though. Downtown needs a good bakery in its arsenal of good eats!
Agree with everything you said... And down town would be amazing... The bakery would fitt like gold there.. So maybe one day I hope..
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But in all seriousness, it is interesting to find that this place has generated so much discussion! Did anyone else see that they are featured in the newest edition of G Magazine? Oh.. and in edibleUpcountry too! 
