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Old 08-05-2018, 03:48 PM
 
6,039 posts, read 6,054,161 times
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Looks great, congrats!

It's amazing...having lived through 2 long kitchen renovations...can be such a drain on mental and physical health not to have a workable place to cook, clean, and store food. Makes me appreciate what our forefathers and foremothers did to cook and keep food on the table.
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Old 08-05-2018, 04:56 PM
 
Location: Florida
3,179 posts, read 2,129,439 times
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What a beautiful kitchen! I may have similar flooring in my next kitchen, please keep us posted on how it holds up. On a diet, but put that amazing cake recipe aside for later. Yum.
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Old 08-05-2018, 05:13 PM
 
Location: Southern New Hampshire
10,047 posts, read 18,069,717 times
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Lisa, you and Mike are amazing! I could never order RTA kitchen cabinets because I know I would take FOREVER to assemble them.

Your new kitchen is beautiful! Is it all organized already?

And the cake recipe ... oh man ... I had soup for dinner today and I am hungry again ...

I hope you have a wonderful celebration!
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Old 08-05-2018, 05:24 PM
 
Location: Southwest Washington State
30,585 posts, read 25,156,596 times
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You’ve done an excellent job. What a great looking, functional kitchen!

I’d say you deserve your cheat cake.

May you have many years enjoying this space which you have thoughtfully designed for yourself.
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Old 08-06-2018, 04:26 AM
 
Location: Where the sun likes to shine!!
20,548 posts, read 30,391,972 times
Reputation: 88950
Quote:
Originally Posted by KathrynAragon View Post
This is a great recipe and you can do it with other flavor variations too - like a red velvet cake mix, all of the above but change the instant pudding to vanilla or cheesecake and then top with homemade cream cheese frosting, and it tastes EXACTLY LIKE HOMEMADE ALL THE WAY THROUGH. (I'd leave out the chocolate chips too but who knows, they might be fabulous in it.)

You can also do a killer rum cake with a yellow cake mix, vanilla or cheesecake instant pudding, add some walnuts into the mix, and then bake it in a bundt pan and then soak in rum in a tin with a lid - turn it over a few times a day for two days and then let your Auntie eat a couple of slices of it after Thanksgiving dinner and watch her get tipsy!

Rum cake would be good for the holidays Heck forget about Auntie I would probably get tipsy from one slice, lol.


Quote:
Originally Posted by elhelmete View Post
Looks great, congrats!

It's amazing...having lived through 2 long kitchen renovations...can be such a drain on mental and physical health not to have a workable place to cook, clean, and store food. Makes me appreciate what our forefathers and foremothers did to cook and keep food on the table.
Thank you. I have been through many but this was the longest since we built everything from scratch while living in one room. This will be the last "big" project.


Quote:
Originally Posted by Taz22 View Post
What a beautiful kitchen! I may have similar flooring in my next kitchen, please keep us posted on how it holds up. On a diet, but put that amazing cake recipe aside for later. Yum.
Thank you. Will do on the flooring Good luck on your diet.


Quote:
Originally Posted by karen_in_nh_2012 View Post
Lisa, you and Mike are amazing! I could never order RTA kitchen cabinets because I know I would take FOREVER to assemble them.

Your new kitchen is beautiful! Is it all organized already?

And the cake recipe ... oh man ... I had soup for dinner today and I am hungry again ...

I hope you have a wonderful celebration!
Mike is really fast at assembly. I do the drawers and help him as needed. We have older friends ordering RTA cabinets in the next week or so. I'm sure we will have to help them.

Yes...all organized. I may do some more tweaking but it's 95% done


Quote:
Originally Posted by silibran View Post
You’ve done an excellent job. What a great looking, functional kitchen!

I’d say you deserve your cheat cake.

May you have many years enjoying this space which you have thoughtfully designed for yourself.
Thank you. I do love an L shaped kitchen and the island is great for making bread
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Old 08-06-2018, 07:14 AM
 
Location: Coastal Georgia
50,370 posts, read 63,964,084 times
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I’m making it today.
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Old 08-06-2018, 08:49 AM
 
Location: Wonderland
67,650 posts, read 60,914,057 times
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Y'all are making me want to make a cake now - or as my husband says after watching Napoleon Dynamite about 6 times - I want to build a cake now.
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Old 08-06-2018, 02:03 PM
 
Location: Coastal Georgia
50,370 posts, read 63,964,084 times
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Quote:
Originally Posted by ylisa7 View Post
Thank you. This is the brown house, lol. The flooring is Luxury Vinyl Plank. I love that it is waterproof




Meh only breakfast so far. Grilling steaks tonight but making this delicious cake tonight It's a cheat cake but oh so good and moist...and rich.

Triple Chocolate Cake

1 (18.25 ounce) package devil's food cake mix
1 (5.9 ounce) package instant chocolate pudding mix
1 cup sour cream
1 cup vegetable oil
1/2 cup milk
4 eggs
1/2 cup warm water
1-2 cups semisweet chocolate chips

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, mix together the cake and pudding mixes, sour cream, oil, beaten eggs and water. Stir in the chocolate chips and pour batter into a well greased 12 cup bundt pan.
Bake for 50 to 55 minutes, or until top is springy to the touch and a wooden toothpick inserted comes out clean. Cool cake thoroughly in pan at least an hour and a half before inverting onto a plate If desired, dust the cake with powdered sugar.
It came out good! I put some walnuts in too.

Last edited by gentlearts; 12-24-2020 at 07:09 AM..
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Old 08-06-2018, 05:07 PM
 
Location: Where the sun likes to shine!!
20,548 posts, read 30,391,972 times
Reputation: 88950
Quote:
Originally Posted by gentlearts View Post
It came out good! I put some walnuts in too.
Very nice...now add frosting to make it really disgusting even though it doesn't need it. I hope you like it.
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Old 08-06-2018, 09:38 PM
 
Location: Edina, MN, USA
7,572 posts, read 9,019,188 times
Reputation: 17937
Lisa - Your kitchen is marvelous!!!!!! Your cake looks good too.
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