Well, my thoughts are that if you're living in a condo, there can't be that many people and do the dishes by hand...
As for your situation, there may not be enough room between the top of a dishwasher and bottom of a cook top. Doing a quick search, that's the general consensus (no space, I didn't find any who had successfully managed that sort of install). There are other considerations too, like if you're using an electric cooktop the electronics aren't too keen on over-heating (or moisture), and packing that much "stuff" in a small space without beefing up ventilation/cooling will likely result in problems.
The best 2 known solutions I can think of are using a "portable" dishwasher that hooks to the sink and otherwise works like a rolling island:
There are counter-top versions too.... or, given it's a condo, a dish Drawer that replaces a couple other drawers (or fits in the space where the range is currently):
Sorry if I was snarky up front, I simply don't understand why dishwashers are a thing. I cook 3 meals a day, clean up by hand and have been doing so for 2 decades and hope to get in another 4 decades. It's just not a big deal, even when I host parties and cook for 20+ people who are eating on non-disposible plates.
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Good grief...
