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Old 10-26-2010, 11:31 AM
 
116 posts, read 630,074 times
Reputation: 71

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Tried it twice. Front of the house needs to be better trained. Bartenders have no clue what wine they are serving. Food is average. Fresh pasta was disappointing. Manager is the only good thing.
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Old 10-26-2010, 02:42 PM
 
Location: Long Island
311 posts, read 1,019,301 times
Reputation: 312
Quote:
Originally Posted by orchid924 View Post
Tried it twice. Front of the house needs to be better trained. Bartenders have no clue what wine they are serving. Food is average. Fresh pasta was disappointing. Manager is the only good thing.
And isn't that the most important thing...that the manager is good? So what if the food is not very good, or the drink orders get messed up. Who cares if the staff doesn't know how to do their job properly? As long as a restaurant has a good manager, I will eat there frequently.
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Old 02-16-2012, 11:46 AM
 
1 posts, read 484 times
Reputation: 10
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Originally Posted by DawnSells View Post
Has anyone tried Ragazzi Italian Kitchen and bar in Nesconset across from the Mall? I believe it used to be Uno's. If so, what did you think?
Yes. It has really good food, but it is cavernous and loud. Not the place to go on Valentine's Day for a quiet, romantic dinner.
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Old 02-16-2012, 02:53 PM
 
Location: Stony Brook
2,897 posts, read 4,405,066 times
Reputation: 2752
I thought it was mediocre at best. I wont go back.
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Old 02-17-2012, 08:01 AM
 
Location: Long Island,New York
8,164 posts, read 15,138,090 times
Reputation: 2534
Quote:
Originally Posted by dman72 View Post
I tried it once and it was terrible..deep dish pizza seemed like it wasn't made fresh and was way undercooked.
Totally agree!
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Old 02-17-2012, 08:05 AM
 
414 posts, read 808,394 times
Reputation: 285
I ate there one maybe a year ago. Food was good, but nothing amazing. I'd go again, but there is nothing making me really want to go there.
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